🍄 Elevate your pantry game with Campbell’s creamy gluten-free classic!
Campbell's Condensed Gluten Free Cream of Mushroom Soup is a 10.5 oz vegetarian and gluten-free canned soup made with mushrooms, garlic, and farm-fresh cream. It offers about 2.5 servings per can, features a non-BPA lining, and is perfect for quick meals or as a versatile cooking ingredient. Packaged in a recyclable can, it supports both convenience and sustainability.
| Package Dimensions | 10.21 x 6.3 x 6.1 cm; 298.01 g |
| Product Name | Soup |
| Additives | Gluten Free |
| Allergen Information | Milk, Soy |
| Weight | 341 g |
| Units | 10.5 millilitre |
| Storage Instructions | Min Product Lifespan from Production: 730 Days. Minimum Temperature: 65.000 Fahrenheit. Maximum Temperature: 80.000 Fahrenheit. |
| Serving Recommendation | 1/2 cup (120mL) condensed soup |
| Country of origin | United States |
| Brand | Campbell's |
| Cuisine | North American |
| Format | Creamy |
| Special Feature | Gluten Free, No Artificial Colors, Vegetarian |
| Package Information | Can |
| Manufacturer | CAMPBELL SOUP COMPANY |
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