Bunuelos Mold with Handle (4.7 in Cast Aluminum) - Molde para Buñuelos de Viento Mexicanos - Buñuelos de Viento Moldes - Bunuelo Mold Mexican Cookware - Rosette Iron Set with Handle

Just what my wife was looking for , very please with item . Good quality. Good price .

This rosette mold works perfectly , the batter releases with no problem. This is a slightly larger rosette. It is big enough for an individual dessert. It is bigger than the standard cookie size. It makes a beautiful rosette. I am happy with it.

It's built well. The instructions were clear. Makes beautiful pastries.

Very happy with it

Love 💕 it. The size is just right for me Had to practice on how to use it. It does a great job, made some Bunuelos . They were eaten within an hour . 😁

Amazing quality and super easy to use! I used this mold to make buñuelos de viento and I am beyond impressed with the quality. The mold is extremely well made, with a smooth and clean finish that really shows the attention to detail. It heats evenly and releases the dough perfectly — the buñuelos come off easily without sticking or breaking. It is very easy to use, even if you are not an expert, and it makes the process faster and more enjoyable. The final result looks beautiful and professional, exactly what you want when making buñuelos for special occasions or to sell. This mold exceeded my expectations. It is durable, practical, and produces consistent results every time. I would absolutely recommend it to anyone looking for high-quality molds for buñuelos de viento.♥️♥️♥️♥️♥️♥️♥️♥️

Este molde para buñuelos de viento superó totalmente mis expectativas. El material es resistente y pesado, se nota que es de muy buena calidad y no se deforma con el calor. El mango largo es perfecto porque permite trabajar con seguridad sin riesgo de quemaduras. Desde el primer uso el molde calienta rápido y de forma uniforme, lo que hace que los buñuelos salgan crujientes, bien formados y se despeguen fácilmente. El diseño es hermoso y tradicional, ideal para buñuelos mexicanos auténticos. Muy fácil de usar y limpiar. Lo recomiendo tanto para uso en casa como para quienes venden o cocinan en mayor cantidad. Definitivamente es una compra que vale la pena y que durará por muchos años. ¡Quedé encantada y lo volvería a comprar sin pensarlo! 👍✨

Está muy bonitoooo pero me faltó una pieza el palito me gustó mucho la calidad pero no lo eh podido usar por qué no me salió el palito será que me lo pudieran mandar el tamaño viene tal como está la foto no tengo ningún problema la calidad está súper bien pero me llegó incompleto me hace falta el palito para poder armar mi molde espero me puedan ayudar muchísimas gracias

I bought the bigger size as other people suggested. I’m glad I did! I followed the instructions to cure the mold and also used the recipe provided (it yields approx 25 pieces) They turned out great! They’re beautiful and taste like traditional Mexican buñuelos. A few tips: keep the oil hot but not too hot. Put the mold in the oil for a few seconds and then wipe the excess on a paper towel before dipping it into the batter. You’ll now that the oil and/or mold is too hot if: 1. The buñuelo falls from the mold into the batter before you can put into the oil. 2. The buñuelos are full of bubbles once you fry them. 3. The buñuelos are too thin. Adjust the heat accordingly. The buñuelo should easily separate from the mold once you start to fry it. I’ve made two batches. The first time I sprinkled sugar with cinnamon when they were warm. The second time I finished my batch and once they were cold I put the sugar-cinnamon mix. I had to press the buñuelo gently on a plate with the mix for it to stick. I prefer the second option as I worked faster and the sugar still stayed stuck to the buñuelo

he hecho buñuelos de excelente calidad con este articulo, lo recomiendo

My first time making bunuelos and this mold was so easy to assemble, sturdy and excellent quality. I’ve made them multiple times with ease. Highly recommend this tool.

As described, plus excellent service. Works quite well.

Yo compré el de 4.7 pulgadas sin embargo recomendaría comprar el de 5.7 porque así el molde absorbe más masa y se siente un buñuelo más completo. Con el de 4.7 como es poca masa se siente que absorbe mucho aceite. Voy a pedir el de 5.7 para ver si hay diferencia. Usé la receta de Jauja en YouTube y quedaron perfectos! Muy ricos solo si me da la impresión de que con un molde más grande sería mejor. Los buñuelos se resbalan muy bien, funciona excelente.