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The All-Clad HA1 Hard Anodized Nonstick Fry Pan Set includes 8 and 10-inch skillets crafted from heavy gauge aluminum with a stainless steel base for even heat. Featuring a durable PTFE nonstick coating, these pans are oven and broiler safe up to 500°F, compatible with all stovetops including induction, and dishwasher safe for easy maintenance. Designed with double-riveted stainless steel handles for secure handling, this set combines professional performance with everyday convenience.
Handle Material | Stainless Steel |
Is the item dishwasher safe? | Yes |
Has Nonstick Coating | Yes |
Product Care Instructions | Dishwasher Safe |
Material | Aluminum |
Color | HA1 |
Item Weight | 5 Pounds |
Capacity | 1 Pounds |
Maximum Temperature | 260 Degrees Celsius |
Is Oven Safe | Yes |
Compatible Devices | Smooth Surface Induction, Gas |
Special Features | Dishwasher Safe |
C**0
High marks for these. They are simply the best pan I have ever owned.
I have spent quite a bit on pans in the past but these are hands down the best pans I have ever owned. While I like my All Clad stainless steel pans, I have to admit that these non-stick pans are a dream come true. Nothing sticks to them & they are a breeze to clean. The weight is perfect. Not too heavy & not too light. They are beautiful pans. I purchased the 2 size option and find it meets the bulk of my needs and the sizes are perfect. I highly recommend these. They should last for a very long time.
B**
Worth the $
I got these to replace my current nonstick, which replaced my also recently purchased nonstick. Both were well rated (don’t know why). First one had a nice looking wooden handle that made pan very tippy. Second one lost its non stick right away. So third time, I decided to spring for something that would hopefully be nicer. Bingo! These are nice pans. Good non-stick. Well balanced. Even heat. Heavier than expected but that’s probably a good thing. Too soon to tell about durability. Handle shape feels a little odd in my hand but I’m sure I’ll get used to it. I got a killer open box deal, but I would be happy to pay full price for these.
B**R
Great quailty even cooking surface
Heavy all clad skillet. Great value. Heavy bottoms with even cooking surface. Will purchase again. Nonstick surface.
A**Y
Perfect skillet for eggs (scrambled or fried)
Great weight. Great size. Great thickness. Handle stays cool when skillet is hot. Food slides right out.
C**.
Good pans
I've been satisfied with these frying pans. They are a little bit wider than. Your typical frying pan. The sides are straighter than the typical sloped edge. It is non-stick and easy to clean. The product is a little heavier than other frying pans I've had but usable and the slim design makes it easy to store (straight edges likely contribute to this). Cook time appears accurate and doesn't burn things or take longer than other pans. The price is reasonable if you are looking for a functional frying pan.
O**S
The product works great.
I have waited to write the review until my wife had used the item multiple times. This is probably the 10th non-stick product I have purchased for my very picky wife. This is, in her opinion, the best product that she has ever used.I win in two ways, she is happy and I get fried eggs for breakfast.
P**S
Quality product with budget price!
Cost effective, good quality!
S**N
Great for cooking perfect omelets and more. Highly recommended.
Cooked with one of these pans on a trip to my brother's house. They made perfect, browned on the outside, a bit runny on the inside, omelets that turned well on his electric-burner cooktop. I fell in love with them, and had to buy my own set. So-far, they don't work quite as well on my induction cooktop because it isn't perfectly level, but are pretty good. I need to experiment with the heat, etc.Cleanup is so much easier with these pans than with my stainless steel skillets.Won't know about scratch resistance until I have used them for a year or so. I did purchase silicone pan protectors to place between them when I stack them for storage, to minimize scratching, and my wooden and plastic spatulas shouldn't cause abrasion.2nd review.It is 7 months later and these pans are exceeding expectations--even though I left my largest pan overnight on a burner that had been turned down to a temperature of about 250 degrees. The next morning, there was a strong smell from the grease that had dripped off some sausages that had been stir-fried with vegetables in that pan, but it cleaned up very nicely with no warping, surface flaking or other damage to the pan. Two weeks ago, I saw a set that included the 12' skillet and lid offered at a great price in the Prime day sale. I bought the set, and have used that large skillet at least once a day ever since. I'll give the 8" and 12" skillets from the set to a good friend as a thank-you gift, while retaining the original 8 and 12" skillets. Just wish the All-Clad people would add a large wok with handles on each side plus lid, to its offerings.
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2 months ago
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