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La Tourangelle, Garlic Oil, High Oleic Oil for Cooking Pastas, Salad Dressings, Drizzle on Popcorn, Irresistible Aroma and Flavor, 8.45 Fl Oz

La Tourangelle, Garlic Oil, High Oleic Oil for Cooking Pastas, Salad Dressings, Drizzle on Popcorn, Irresistible Aroma and Flavor, 8.45 Fl Oz

Q: How do you store this item, once opened? I've heard that garlic oil is not shelf-stable as it carries the risk of botulism.

Once opened, we recommend storing our French Infused Garlic Oil in the refrigerator for up to six (6) months.

Q: How strong is the basil flavor? I was looking for pure basil oil (concentrate), but this might work. I want it to finish as a drizzle.

I can definitely taste the basil in this oil, but strength is a pretty subjective measure. The only way to determine how strong it is to your palate is to try it, I'm afraid.

Q: Why would this need refrigeration after opening?

Oil is oil. It can get rancid and refrigeration prevents that. Personal use suggests that the taste of basil is strong when the oil is not heated at all, in other words, use it as a drizzle or in a vinaigrette, not for cooking.

Q: What are the exact ingredients, as written on the bottle?

Organic high-oleic sunflower oil, sunflower oil, garlic

Product ID: 24262431

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🌻High-oleic sunflower oil base

🔥Suitable for high-heat cooking

🧄Fresh garlic infusion

Frequently Bought Together

La Tourangelle, Garlic Oil, High Oleic Oil for Cooking Pastas, Salad Dressings, Drizzle on Popcorn, Irresistible Aroma and Flavor, 8.45 fl oz

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Description

🧄 Elevate your kitchen game with the art of garlic-infused perfection!

SUSTAINABLY CRAFTED - Family-owned, eco-conscious production with nature-friendly packaging for mindful chefs.
ELEVATE EVERYDAY MEALS - Transforms salads, pastas, grilled proteins, and snacks with irresistible garlic aroma.
ARTISANAL FRENCH INFUSION - Slow, low-temp maceration preserves delicate garlic aromas for a gourmet touch.
VERSATILE CULINARY ESSENTIAL - Perfect for dressings, sautés, drizzling, and even dipping—endless flavor possibilities.
PREMIUM HIGH OLEIC SUNFLOWER OIL - Expeller-pressed, organic base ensures heart-healthy fats and stable cooking performance.

La Tourangelle Garlic Oil is a premium, artisanal infusion of fresh French garlic into organic, expeller-pressed high-oleic sunflower oil. Crafted using a traditional slow maceration method, it preserves delicate aromas and offers versatile use from high-heat cooking to dressings and dipping. Sustainably produced by a family-owned mill, this 8.45 fl oz bottle brings gourmet flavor and mindful quality to every dish.

Have a Question? See What Others Asked

How do you store this item, once opened? I've heard that garlic oil is not shelf-stable as it carries the risk of botulism.

How strong is the basil flavor? I was looking for pure basil oil (concentrate), but this might work. I want it to finish as a drizzle.

Why would this need refrigeration after opening?

What are the exact ingredients, as written on the bottle?

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