Pasta Maker Machine, Pastas Roller, Noodle Cutter, Stainless Steel, 8”x6”, 150 mm, Red, Dough Conditioning, Adjustable Thickness, Clay Polymer Press, Manual, Hand Crank, Pastamaker Machines

This is a great “gadget.” It’s primary task is to make pasta, and one day I just might use it for linguine and fettuccine. However, today its job is to roll out clay for several craft projects. For clay, this is perfect for this self-described “novice” clay crafter. Some day I may get the urge to make my own pasta, but for now, it’s just clay.

This is my second pasta machine, my first one lasted 3 years and i use it for polymer clay. Works great lots of settings. The stupid handle always falls off, but show a pasta machine where the handle actually stays on. (I don't think they exist) Great color, Smooth and stays connected to my table perfectly. Only issue is over time the clay builds up inside and the metal gets bent...but it's clay. So it's obviously thicker and not pasta so it's all good.

It did the job! The only issue I have is the same issue others seem to have is the Handel falls off pretty easily. It gets annoying after a few times. It is not that sturdy but, you get what you pay for. I don’t make pasta all the time so i don’t mind dealing with it. If you want a better machine and you plan on making a lot of pasta you should get a more expensive machine. All in all I like it we had a great time making pasta!

I got this for my son for his clay he loves it

I don’t use this for pasta but instead for rolling clay. This unit is super sturdy and easy to use. Definitely recommend this unit. Why spend more money on a product specifically labeled as a clay conditioner when this product works just as well for half the cost!

Unless you want to waste your time as well. Update: used it a third time and now the selected setting won’t stay in place at all. Keeps popping out while I’m trying to feed the dough and struggle with the handle to stay put while cranking it. This machine is just a sad, badly constructed, lightweight copy of a real Italian machine. Do yourself a favor and spend a little extra to ensure useable results First review: It isn’t too bad if you aren’t planning on making raviolis or lasagna … the thinnest setting is still to thick and the pasta still had to be worked over by hand to make it usable. I didn’t do it the first time assuming the thinnest setting would ensure good results but my raviolis’ edges were thick and doughy

The best thing about this pasta maker is the color. Otherwise my Son, who uses it, constantly struggles with the handle which falls constantly. The C clamp seems to fail at its only purpose which is to keep the damn pasta roller still. I can hear my sons grunts and growls as this thing consistanlty falls off, coming down the stairs you can feel his red hot frustration. If it were for my sons stubbornness and inability to quit then I'm sure we wouldve thrown this thing in the garbage. With that being said, it still works and has blessed us with delicious food curtousey of our son. Also if you're pasta is bad it's because of YOU not the PASTA MAKER. Anywho save yourself money and buy something that's not red and get something that promotes pleasantries in the kitchen. Hope this helps :)

It works very well. Did 2 cups of flower 4 eggs and 1tbs of vegetable oil and it was perfect to run through. Make sure to flower the outside of your dough or it will stick to the machine. Flower. Your. Dough. And you won't have any issues. The spaghetti one is a little more difficult. A little too fine. But it's a work in progress to find the right method.

Handle broke after 2 months of use! Plastic started falling apart and broke off in huge chunks.

I used this as my very first pasta machine. I have nothing to compare it too and I have no real negatives about it

The flat roller worked for two rolls, then the metal underneath bent and the dough will not go through. The pasta rollers do work well though

it's not stable and strong, and it's very difficult to use.

Used for clay it's perfect