My Grandma's Cinnamon Coffee Cake w/o Nuts by My Grandma's of New England

Best cake!!!

First if just for me I cut in sections put it in a plastic container that has a good seal and freeze . So When I want one for Breakfast or a snack I can just go in and take one or two slices and seal the package back up and put it back in the freezerIt is very moist and delicious. I have had the cinnamon with and without walnut, plain cinnamon (my favorite) and a cranberry and blueberry combo.All are moist and delicious last in the freezer for quite a while I take out one or two pieces and either put them in the refrigerator overnight or put them in the microwave to do a quick thaw and warm them up or after they warm up I’ve put them in my toaster just toasted a little bit. I think in the past year or so I have had maybe six or seven I’ve used them too. If I knew I was going to a brunch I would take it that’s Christmas. I was going to my son’s in-laws and I brought it for something to go on the breakfast table for a grab and go, and it was a big hit. Definitely will continue ordering them.

Delicious, my mother's favorite old-fashioned coffee cake.

Arrived in fine shape and was fresh when I unwrapped it 2 days later. I recommend it.

Sent this to my daughter in Oregon. She said it was very moist and taste great.

Pricey but tastes amazing.

Truly the best coffee cake ever. Great service, as pleats fresh.

I gave them as Christmas presents to neighbors, so you'd have to ask them.