🍽️ Elevate your kitchen game with molecular magic!
This Molecular Gastronomy Ingredients Pack includes four premium-grade powders—agar agar, xanthan gum, sodium alginate, and calcium lactate—each in 50g portions. Perfect for professional and home chefs aiming to innovate with texture and flavor, the vegan-friendly, allergen-free powders come with a 2-year shelf life and are made in the UK by Special Ingredients Ltd.
| Product Dimensions | 12.8 x 12.8 x 8 cm; 50 g |
| Weight | 0.3 Kilograms |
| Units | 1 count |
| Storage Instructions | Dry, cool conditions and not in direct sunlight. Shelf life of 2 year. Use within 6 months of opening. |
| Use By Recommendation | Use within 6 months of opening. |
| Manufacturer contact | Special Ingredients Ltd, 4 Foxwood Industrial Park, Chesterfield S41 9RN Tel: 01246906247 |
| Country of origin | United Kingdom |
| Brand | SPECIAL INGREDIENTS |
| Cuisine | English |
| Format | Powder |
| Speciality | Vegetarian, No Added Sugar, Dairy Free, Lactose Free, Vegan |
| Caffeine content | suitable for vegans |
| Manufacturer | Special Ingredients Ltd |
| Country of origin | United Kingdom |
R**D
great
had a lot of fun making spherification :)Delivered on time and no issue at all with the product
A**R
Good quality from great seller
Great kit especially good seller after amazon messed up the order we got more samples and the product were great
A**R
When learning Molecular Gastronomy , great products are key.
I love that all of the products I needed for making my Keto chicken noodles were included in the kit. It made the experience much more enjoyable , and the price was affordable. Thank you.
A**R
Five Stars
Does the Job
R**N
Five Stars
I bought this to do spheres and I'm very happy with the results.
A**R
Great pack
Everything I needed
TrustPilot
3天前
2 周前
