描述
🍰 Bake Like a Pro with Tylose Powder!
- HUMIDITY NO PROBLEM - Specially formulated to resist moisture for flawless results.
- LONG LASTING FRESHNESS - Low bacteria count ensures a longer shelf life for your creations.
- STABILITY YOU CAN TRUST - Improved freeze and thaw stability for all your culinary adventures.
- OXIDATION NOT ON OUR WATCH - Emulsifies fat to keep your treats fresh and delicious.
- MASTER THE ART OF CONFECTIONERY - Elevate your baking with professional-grade Tylose Powder!
Confectionery Arts International Professional Strength Tylose Powder is a 2-ounce (55g) culinary essential designed for serious bakers. Its unique formulation resists humidity, offers improved freeze and thaw stability, and maintains a low bacteria count for extended shelf life. Perfect for emulsifying fat and preventing oxidation, this powder is your secret weapon for creating stunning confections.