🍽️ Gravy that’s a game changer for your meals!
McCormick Premium Poultry Gravy Mix is a 20 oz expertly blended gravy mix that ensures a smooth, lump-free texture. Made with McCormick spices and no MSG added, this product is perfect for enhancing classic side dishes like rice, beans, or vegetables, making it a staple in kitchens across America.
B**R
Super tasty
Super Simple to make, fool proof. Tasty, good for all poultry. No reason to not have gravy every day! So cheap to make. It is powered so it is always available in any quantity you want. No waste.
S**Y
Best gravy
Love McCormick gravy. Such a wonderful taste.
W**Z
Better than the “regular”
MUCH better than the “regular” mix. Richer flavor with a creamier texture.
B**S
Fast and easy
Convenient great taste, perfect for a single person, you only make what you need. No waste
R**Y
somewhat pricy.
This is somewhat expensive, but if you think on how much the little packets cost and they only make a cup, to me it's worth it.
D**P
Gravy and So Much More *
I bought this a while back and I guess I forgot to do the review. I'm almost ready to purchase another one. Don't get me wrong, as this will last you a long time. It's very difficult to find Gluten Free Gravies. These are the best tasting gravies. I use it for gravy, mixing small amounts with gluten free flour as breading on meats, in casseroles, in many dishes. I do like the small packages of this, but if you frequently make gravy or casseroles, the price of those small packets will break you. On my center Island, I have the Gluten Free Poultry Gravy Tub and the Gluten Free Beef Gravy Tub. The tubs are great, because you can use a teaspoon, if that's all you need or 1/2 cup, if you need. I take a small amount (maybe 1/4 cup of gravy mix) and mix with cold water to make a paste. Then I thin it out with more water and heat it up or add it to my baked dish or casserole. It doesn't have directions, but do you need them? It takes the mix and water. That's it. I pretty much just use the Beef for beef and hamburger and the Poultry for everything else. I'll use the Poultry Gluten Free Gravy Mix for Chicken, Turkey, Turkey Patties, Pork and I've even used it for Ham. When I use it for Ham, I mix the gravy pretty thin and then cook the ham slices or chunks in it.I love this mix and use it all the time. I do use the Poultry flavor much more than the Beef flavor, but only because we eat poultry 4 to 1 to what we eat beef. The only downside to these gravies is the sodium content. I make sure that everything else is low sodium. I do recommend this. Thank you for reading my review.
D**R
Always Easy to Prepare. Never Any Leftovers.
A trusted name in spices and gravies. We were very pleased to find this size container available online. The taste is like ‘homemade scratch gravy’, and we find it quick and easy to prepare. Adjustments to the directions can yield thicker or thinner gravies. Thank You!
S**E
Very good seasoning
I use this in lots of recipes
TrustPilot
1天前
1 个月前