LOBOThai Laab Namtok Seasoning Mix, 1.06 Ounce (Pack of 10)

Season boiled chicken feet, add a tiny bit of flour. Crisp em in the air fryer.

This is my go to Larb mix, usually mixing 2 packets for every 2lbs of turkey/chicken or pork, if you like it spicer go 3 packets. I also add 1 bunch of cilantro, 1 bunch green onion and 2 limes per 1lb of protein and some black pepper...tastes is awesome!!!!

Laab is absolutely one of my favorite Thai dishes and I ALWAYS order it if it's on the menu. This spice pack is AMAZING. It has a slow heat that grows on you. It might be a little too spicy for wimps but I love spicy food so I was in heaven. The package recommends 300 grams of ground chicken or other meat of your choice. I'm not sure how much 300 grams is but I used 1 packet for about 1 pound of ground chicken and it was perfect. It's super easy to make. Saute your meat in 1/4 cup of water (Look Ma! No fat!), then once it's cooked add the spice packet. Let it incorporate and then season to taste with fish sauce. Fish sauce can be very strong and funky so start out with a 1/4 teaspoon and work your way up to your preferred taste. I used 1 teaspoon for my 1 pound of chicken and it was great!.Laab is a great spicy, tart, protein for those who are on a low carb diet. It's also a heart-healthy, low-fat dish for those who are watching their weight. You can use this mix on thinly sliced beef (You'll see this listed as 'Beef Salad' sometimes in Thai restaurants), but it would also be good with ground pork. I imagine it would also be tasty on sauteed shrimp though I've never tried it that way before.Also, just so you know chicken laab tastes great in a hard taco shell with a little jalapeno sour cream.

Great product. I have used many times in the past.Though currently the ingredient list includes shrimp. Does LOBO make this product anymore without shrimp for those who can not eat shrimp?Any information on this appreciated. TY.

Super simple and tastes authentic! This packet of seasoning is extremely full of flavor. Friends and family loved it too!

This seasoning is really a wonder for pretty much anything. We use it on air fryer veggies, fish, grilled meats, potato salad etc. It’s very good, it’s mildly spicy, and has a unique flavor. It’s super easy to manage the packets, we just dump them into an old spice shaker and it keeps fresh.

Excellent authentic Laap spice packet - a bit spicy but the real thing, would recommend it.

I worked in a northern-Thai restaurant for years and larb and nomtok were always favorites. I’ve always struggled getting the fish sauce/lime/palm sugar ratios just right…and frankly keeping a handful of specialty ingredients on hand can be difficult. These packets are PERFECT! And so easy to use! I wrongly assumed they wouldn’t be spicy enough, but I would say they are a typical restaurant “hot”. If you are someone that likes sour, a squeeze of lime after you dish it up will be perfect. 10/10…will recommend to literally anyone!