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S$ 27

Description

  • ♥MATERIAL: These molds made from stainless steel, durable and easy to demold and clean that ready for the next use. (Note: dry thoroughly after washing).
  • ♥SIZE: The size of the standing cone shape cream horn molds is about 12.3 cm x 3.2cm; the size of the tubular baking molds is about 11.6cm x 2.6cm; the size of cleaning brush is about 11.5cm x 2 cm..
  • ♥EAST TO USE: Smooth surface prevents pastry sticking to it, almost seamless cream horn molds do not catch dough. Just wrap the molds with dough, bake in the oven or fry in oil. The hollow cannoli tubes roll can be easily filled with fillings after baking..
  • ♥WIDELY USE: It is a good Diy tool to fill with your favorite recipe.Great for making filled desserts or appetizers and baking cone-shaped pastry shell, like cream horn, French horn, popsicle, small ice cream cone, flaky pastry, pizza cones, waffle cone and shaping pizelle, etc..
  • ♥PACKAGE: 10 pieces of standing cone shape cream horn molds + 10 pieces of tube shape baking molds, + 1 piece of cleaning brush..
It is a good Diy tool to fill with your favorite recipe.Great for making filled desserts or appetizers and baking cone-shaped pastry shell. ? Just follow these four simple steps and bring the sweet ethnic taste of lady locks to your kitchen: 1. Cut rolled pastry dough into strips, wrap around the cone, overlapping consecutive turns slightly. Seal pastry at large end of cone. 2. Bake until golden, about 15 minutes 3. Carefully slip out cones from mold, cool 4. Fill them with sweetened whip cream. ? Are the cream horn molds solid or spiral? Which kind is better? Our mold is spiral like ice-cream cone which is better than the solid one. You can gently squeeze and spin the mold after pastry is baked and remove it without cracking the pastry. And the hole in the top can prevent it from getting too hot. ? NOTE： Be careful using these as the edge is a little sharp. But don’t worry. The thick edge clings to the body closely. It will not scratch or cut your finger easily if you are careful to work with them.

Reviews

Cream Horn Molds, 21 pcs Moulds Stainless Steel Cannoli Form Tubes Cream Roll Mold Screw Croissant Mold Cone Tubular Shaped Mold for Cannoli Tubes Croissant Baking Forms Mould with Cleaning Brush

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› Home And Kitchen › Kitchen And Dining › Bakeware › Pastry And Baking Molds

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Frequently Asked Questions About Cream Horn Molds, 21 pcs Moulds Stainless Steel Cannoli Form Tubes Cream Roll Mold Screw Croissant Mold Cone Tubular Shaped Mold for Cannoli Tubes Croissant Baking Forms Mould with Cleaning Brush in SINGAPORE

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