BLACKSTONE4114 Griddle Seasoning and Cast Iron Conditioner, 6.5 Ounce

I’ve used this seasoning on both my griddle and cast iron skillet, and it works wonders. The application is easy, and it leaves a non-stick, smooth surface. My griddle cooks evenly now, and the seasoning protects it well. Great product for maintaining your cooking surfaces!

⭐⭐⭐⭐⭐The Blackstone 4114 Griddle Seasoning and Cast Iron Conditioner is an absolute game-changer for anyone who loves cooking on cast iron surfaces! From the moment I started using it, I knew I had found the perfect solution for keeping my griddle in top-notch condition.First and foremost, this conditioner is incredibly easy to use. With just a few simple steps, I can ensure that my griddle stays seasoned and protected against rust and corrosion. The formula is specially designed to penetrate deep into the pores of the cast iron, creating a durable and long-lasting layer of protection.Not only does the Blackstone 4114 Griddle Seasoning and Cast Iron Conditioner keep my griddle in pristine condition, but it also enhances the flavor of my food. The natural ingredients used in the formula add a subtle richness and depth to every dish, elevating the cooking experience to a whole new level.One of the things I appreciate most about this product is its versatility. Whether I'm cooking breakfast, lunch, or dinner, I can always rely on the Blackstone conditioner to deliver exceptional results. From eggs and bacon to stir-fries and burgers, everything cooks evenly and effortlessly on my seasoned griddle.Moreover, the convenient packaging makes it easy to store and transport, ensuring that I can always have it on hand whenever I need it. The resealable bottle prevents spills and messes, allowing for hassle-free application every time.In summary, the Blackstone 4114 Griddle Seasoning and Cast Iron Conditioner has exceeded my expectations in every way possible. It's easy to use, enhances the flavor of my food, and keeps my griddle looking and performing its best. Whether you're a seasoned chef or just starting out, I highly recommend adding this conditioner to your kitchen arsenal. You won't be disappointed!

I have a Weber S-435 natural gas grill. I bought the griddle attachment. It's carbon steel, not cast iron, but the two materials share quite a few features, including the fact that, if not properly maintained, they are not very non-stick, and - worse - they can rust. So, I bought this seasoning / protectant material.I cleaned off the new griddle, which was shiny grey in color, then turned the grill up to maximum heat (three burners on this grill are under the griddle), waited till the griddle began to discolor, then added a tablespoon of this seasoning mix. I quickly spread it around using a rolled up paper towel held in grill tongs. I left the lid open (the videos I watched don't say anything about what to do with the lid). After the smoke had died down, I repeated the seasoning. I did this three times, and it worked reasonably well but: (i) the corners of the griddle were not as dark as the center, presumably because the burners focus on the center part of the griddle; and (ii) even then, the center was brown, not black. I measured the griddle temperature using an infrared thermometer; it was about 520 F. So, I seasoned it again, BUT this time I closed the grill lid after wiping the griddle with the seasoning. Left it for five minutes, then opened the lid. What a difference closing the lid made. Griddle temp was about 100 F higher (around 630F), and the entire griddle was very dark, almost black - just like in the videos :-)I did it twice more (closing the lid), then turned off the grill, let the griddle cool to around 350F, wiped on a thin coat of seasoning, and let the grill cool completely. The griddle looks great. Closed and covered the grill, and now I'm ready for my weekend cookout!

Picked this up because it is convenient. There are LOTS of other materials you can use to season your grill and we use them. This is nice to have on hand. We season about every 6 weeks and when we dont have avocado oil, bacon grease, etc - this is great to have on hand. It works very well and (to us) seems equivalent to using bacon grease (without the wonderful smell).

The Blackstone 4114 Griddle Seasoning and Cast Iron Conditioner is an absolute game-changer! I recently purchased a new Blackstone griddle, and this product made the seasoning process so easy and effective. It creates a smooth, non-stick surface that really enhances the cooking experience. The conditioner also keeps the griddle in excellent shape, preventing rust and maintaining that perfect black finish.I love how convenient it is to use—just heat the griddle, apply a thin layer, and it’s good to go. My food cooks evenly and doesn’t stick, plus cleaning up afterward is a breeze. I highly recommend this to anyone who wants to keep their griddle in top condition!

This conditioner was exactly what I wanted to season our used blackstone. The coating was peeling and severely needed seasoning. After scrubbing the surface well and heating it, I applied multiple coats of this and it has held up very well. This is one instance where a name brand is value priced and works great!

Received in stated time in good condition. Works as expected. Provides good even film on the griddle. This is a paste and requires more care to evenly spread than oil or spray. It is also more expensive than oil.

Easy to use. Seasoned my grill well!