Unlock the Flavor of Cuba! 🇨🇺
Badia Marinade Mojo Criollo is a 20 oz marinade crafted from a traditional Cuban recipe, featuring a blend of natural ingredients like garlic and citrus. It's designed for marinating various meats, providing a quick and flavorful cooking solution without artificial additives.
S**
delicious
I am always looking for new flavors and this marinade was very good. I didn't let my chicken marinate long enough to get a really good flavor but, in the time I had the chicken turned out great. I can only imagine how much better it would have been with more time
E**O
Muy bueno
Muy buen sabor para la carne de cerdo
R**N
I use it to make healthy salad dressing
I am so glad I discovered this product. I have made a change over to healthy eating which includes making my own salad dressings in order to avoid many additives. This marinade contains the healthy ingredients I can approve. I take about a cup of the marinade, add 1 tablespoon of oil, one teaspoon of natural sweetener, a pinch of salt...and I get the most amazing Italian-type dressing with a citrus flair. So good and so healthy. One bottle gives me about 3 batches. My only complaint is that now my husband is eating my dressing so I have to keep buying more about every 2 weeks.
K**Y
Light and easy
Looking fir an easy way to spice up fish and chickenLow fat and healthyTaste is light
S**N
Major Mojo
My husband loves to grill out. He uses the Badia Mojo marinade to marinate chicken before he grills it. It's delicious!
R**N
Nice citrus marinade.
I've used this mainly on fish (mahi mahi) for about 45 minutes before I cook it. It has a nice citrus flavor (not too strong), and a nice consistency for marinating. I cook the mahi mahi on a propane grill with a sheet of aluminum foil sprayed with PAM. Nice. (About 3-4 minutes per side.)
A**Y
Worth the extra money
Spend the extra money and get this (Badia) instead of Goya mojo, it's on another level. Thicker and with significantly more flavor. Goya is ok as a marinade but this is great as a marinade, dressing and a dipping sauce for tostones or yuca. Best mojo I've ever tried that's not home-made.
L**A
Not what I expected
I expected more garlic, more spices, and heat. I am used to Trinidadian jerk flavors. This is citrus ONLY. Not salty. I marinated chicken breasts in mojo for 3 days as I did not brine chicken first. Cooked chicken on gas grill. The taste was mild and almost lemony. Husband and son liked it but none of us were thrilled. I still have half of the bottle. I will add garlic, black pepper, salt, and one of my Tabasco brand sauces that has allspice, cloves, cardamon, hot pepper and other Caribbean spices when I marinate poultry again.
Trustpilot
1 day ago
3 weeks ago
