Trehalose Pure Natural Sweetener Multi-Function Safe Sugar - 450g

Ideal for diabetics tastes like sugar but isnt

Trehalose is the only sugar we use in our household. The seller provides excellent service and the product is good! Not as sweet as standard sugar, but healthier! Will continue to use and can strongly recommend to everyone.

Cooking

Good quality for price

You do realise trehalose is indicated in Clostridium difficile infections

Trehalose has been around since the beginning of time. It is found in succulent plants, a few very rare mushrooms and brewers yeast. The unfortunate thing is that the amounts in each case are so small that it is not possible to harvest enough to make it worthwhile. Cue Japanese scientist in 1990 (date uncertain) who actually managed to create Trehalose form scratch using tapioca or corn starch. Since then Trehalose has been confined to the laboratories around the world where scientists have been studying it in all sorts of applications including cryoprerservation of living organisms like bacteria. There are very few companies that supply Trehalose and Karowi are one of the very few I would Trust. Use trehalose in drinks, on fruit, in smoothies, in baking, in icecream - in truth use it where ever you've used sugar before. The benefits are that you'll notice a better taste and always a less spikey effect on your blood glucose levels. Trehalose has very little if any effect on your blood glucose levels. It doesn't have a rating on the Glycemic index because its effect inside the testing time is undetectable in most cases. Highly recommended for all people including children and adults of every age.

It is less sweet than sugar so it requires more than double amount of it. It is a good option mixed with stevia to get the properties of trehalose and the sweetness of stevia

Will reduce your sugar level