Lightly spiced, sweet and tangy. One of the most popular chutneys in North India.Made with real, fresh ingredients and in the same way I would at home. This is more than a delicious dipping sauce and topping for Indian snacks, in fact it's wonderfully versatile. I often use it to make glazes, marinades, drizzle over a raita, or serve with grilled or BBQ meats. I hope you enjoy experimenting with it as much as we do.Anjum x Our Other ChutnisIf you like our Sweet Tamarind Chutni then why not try our other versatile flavours.Peanut & Tamarind ChutniNutty, tangy and warming. The ultimate store cupboard staple.Original Mango ChutniFruity, sweet and tangy. Based on the chutney that influenced the British in the days of the Raj!Tomato, Garlic & Chilli ChutniSavoury, spicy and tangy. Part accompaniment, part ingredient and entirely delicious. You can find more exciting recipes using this and our other products at The Spice Tailor's online cookbook.
