Most ovens, especially old ones, run hotter or colder than their set temperatures indicate. Rather than guessing how much to raise or lower the heat for a particular recipe, bake and roast with precision using a highly accurate oven thermometer like the Taylor Oven Guide. Made from durable, heavy-duty stainless steel, this mercury-free thermometer measures temperatures from 100 to 600 degrees Fahrenheit. The large, easy-to-read face also provides a heating zone guide. Dishwasher-safe, this thermometer can hang in the oven or stand alone. It's NSF listed for food hygiene and safety. --Mary Park
