DAHBAHaleem (Ready to Eat - Beef)

The haleem is so good, it's hard to believe that it's coming out of a can. You don't need to add anything, but cilantro, slivered ginger and fried onions. Amazon has some great Netherlands fried onions. It is not spicy, but beautifully spiced. It really doesn't need anything, but if you eating with naan, it will be okay to add green chilies on the top with other condiments.The nihari is great in taste, but beware of the spice level. It is very high on spice and goes more with the Karachi street food level spice. You cannot add any more green chilies on the top. Having said that, it's deliciously high spiced and the gravy can be toned down with naan. Just something to know in case you are sharing with a non-adult or someone not used to spice. The aroma of the nihari is 100% like what we are used to coming from a big beef nihari shop. The beef is not spicy and high quality. Lots of gravy, so if you find it spicy, you can just add potatoes to the gravy and enjoy a different silky, spicy, rich dish.The haleem portion is 2 persons. The nihari portion is 1-1.5 persons. Both canned dishes have zero can taste or smell and taste like they were freshly packed. Neither dish is greasy and there's nothing like finding 5 inches of oil over the food. There is no desire to give you fake coloring either.There are very few classic beef dishes from Pakistan available online or at South Asian restaurants. If you were to order this at a restaurant, the can price is the cheapest it would cost, plus taxes and tips. So, it's a good deal and prepared in a high level hygienic way. The can quality also shows they cared for the content and the customer.

Ok taste

Loved every last bite of this haleem! Easy to follow instructions and perfectly seasoned -- will be adding to my subscribe-and-save !

I am a physician , this product took a long time to deliver and caused severe diarrhea. I want the seller to know that may be transit time caused toxins to build up

It taste fine if u want to try it’s not bad

We weren’t sure what to expect when we placed the order but it tasted surprisingly good. The texture and thickness is as it was cooked on low heat for long hours ( the traditional way). I would recommend everyone to warm it on stovetop, put onion baghar / tarkah and use chat masala and lemon for garnishing.

Recently I visited Chicago Area and I saw this at a great price. My family promptly ate it and it was delicious and budget friendly. Two people can't eat such a balanced meal in less than $20. It is thick and nutritious, I added a bit of water to reheat.Liked it so much that ordered one for home via Amazon. I would recommend this two pound container of balanced, healthy and tasty haleem to all.

All the spices melt and blend in it creating a heavenly aroma to relish afresh stew it is filling heart and stomach so delicious,,I Enjoyed the mouthwatering dish bit by bitYummy Yumm 😋😋