B**R
This could be one and done for seasoning.
Had a friend whose sister lives in Texas turned me on to this about 8 years ago. Have given bottles to other people to try over the years and they have adopted it as well. Usually my go-to seasoning for great flavor.
M**0
Best rub ever!
I use this rub on everything; Shrimp, Salmon, Chicken, even french fries!!
A**R
Great seasoning for more than just meat.
We love this seasoning we first had at the Salt Lick restaurant right outside of Austin, Texas. I put it on vegetables and fish also. Air Fried potatoes with this seasoning are my husband's favorite.
A**E
Flavorful
Our family enjoys adding this to out meats to add flavoring - adds a little kick to it. But not too much.
J**R
The best
Great rub!!! Use iron lots of stuff. Roasted potatoes are great!!! Steak and chicken wings!! Any doubts just look at their barbecue in Texas. Unbelievable!!!
S**E
Pretty good stuff
Been to Salt Lick quite a fee times. This rub seemed spicier than what I remember. A lil BBQ sauce mellowed it out.
D**Y
Good kick to smoked meat
Give's a noticeable kick to smoked brisket. We were pleasantly surprised.
A**R
Salt Lick Original as Good as it Gets
The Salt Lick Rub flavor on spare ribs does compare to the spare ribs I've had at their Texas restaurant. A peppery flavor that compliments smoked (or non-smoked) spare ribs very well. Very pleased with this product.
