🌾 Elevate your baking game with nature’s finest flour—because your health deserves the best!
Veggy Duck White Rice Flour is a 1KG pack of premium, minimally processed white rice flour from Italy. It is gluten-free, GMO-free, vegan, and free from preservatives, offering a nutrient-rich blend of protein, iron, calcium, magnesium, fiber, and potassium. Ideal for baking breads and diverse recipes, it delivers a distinctive nutty flavor and satisfying texture, perfect for health-conscious professionals seeking clean, versatile ingredients.
| Product Dimensions | 9 x 6 x 13.5 cm; 1 kg |
| Weight | 1 Kilograms |
| Units | 1000.0 gram(s) |
| Brand | Veggy Duck |
| Format | Raw |
| Speciality | GMO Free, Gluten Free, Vegan |
| Manufacturer | Veggy Duck |
| Country of origin | Italy |
G**M
High quality
I use this flour before adding my sourdough to the banneton.It's a nice consistency and completely prevents the dough from sticking.
D**C
Great for Curries
This rice flour has been used to great effect in a few curries, (and bhaji recipes) and is wonderful. Worth the investment. High quality, and long shelf life. Recommended.
C**D
Good value for money
Good quality value for money
A**R
Cooking
Made a lovely apple crumble
E**V
Great quality!
I've been using this flour for home making sourdough and it's very good! The taste is quite neutral which is just what I need for bread!
K**N
Great
My dog has IBD and a wealth of intolerances and also is fussy making it worse. I have to home cook but he went off his rice but it is one of the few ingredients that doesn't cause an ibd flair. So I tried making some biscuits with pumpkin and rice flour. He loves them.I haven't used rice flour for any other baking, just for my dog, but it is great for him. I buy regularly and will continue to do so. I haven't compared to other brands but price wise this is good. It is hard to get in supermarkets so I will just keep buying from here
W**Y
Nice flour
I use rice flour for dusting a proofing basket when making sourdough bread. When I first tried using proofing baskets, the dough stuck to them like crazy and ruined my loaf. Having done a little research, I bought this rice flour and haven’t looked back.I dampen the proofing baskets slightly with a little mist of water before dusting them with the flour, which helps it to stick. My bread now releases from the basket easily every time. Nice.
R**L
Bag arrived split open
When I received the bag of flour it was split open. At some point it was wrapped and taped in another plastic bag of unknown orgin. Not the best way to receive a food item!
