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Dried bonito based on Urume sardines of Kyushu, kelp, it is a high quality soup that was a balance to well harmonize shiitake mushrooms. Taste Kok scent triple time nature of taste that uniform is I can take with ease.
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阿卜杜拉·B.
3 周前
Rajesh P.
2天前
Sneha T.
1 个月前
尤素夫·A.