Abuelita Syrup Choc (Pack of 2)

I don't like the brick one, this liquid one is amazing in coffee, ice cream, over cheese cake and amazing for chocolate milk.

I love this product! I add it to both coffee AND cocoa. In coffee it goes great with sweet Italian creme creamer. Mmm my new favorite! Just be careful pouring - it comes out fast!

a decent mix and goes great with hot coffee , ice cream and and hot milk .

So good and so much more versatile than the little bricks because you can still make hot cocoa with the syrup but also put it on ice cream. The syrup, like the bricks, is vegan, which is great. Very yummy.

My husband uses this daily in his espressos. Love the unique chocolate/cinnamon combination! I had purchased the powder form before, but this dissolves easily!

After adding your half & half to your coffee add 1/2 tsp of Abuelita Syrup and stir. It is so good without further sweetening.

I had just used the last bit of my last bottle. These arriving smashed was frustrating. Especially this time of year you can't just put something in an envelope and hope for the best.

Yum! I used to have to wait until the milk got hot, then cut up the hard as a rock disc, then throw it all in a blender. This stir in syrup is so much easier!!!!