Description
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<h3 class="pdp-specs--para__title">Ingredients</h3>
<p>Halal beef meat -Burgul, onion, salt, spices, no preservative added.</p>
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<h3 class="pdp-specs--para__title">Nutrition facts</h3>
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<h3 class="pdp-specs--para__title">Storage conditions</h3>
<p>Keep frozen at -18°C.</p>
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<h3 class="pdp-specs--para__title">cooking Guidelines</h3>
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Boil some pieces of meat with it's bones, and add to it onion you can also add some of the 7-mixed spices or black pepper as required, you can add some pieces of fresh tomato or tomato paste, when the meat is put the Saray Kubba (immediately after getting it out of the freezer), and add salt as required, leave the Kubba to cook on medium fire for (25-30) minutes, you can add boiled chick peas (as required) to cook with the other contents (5) minutes, then serve it in a deep dish.
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- Pack size: 600g
- United Arab Emirates
Enjoy the delicious taste bon appetite. Try its once and you will ask for more. Heat and enjoy. An Arabic specialty.
