---
product_id: 79382721
title: "THE WORLD ATLAS OF COFFEE"
price: "S$60"
currency: SGD
in_stock: true
reviews_count: 13
url: https://www.desertcart.sg/products/79382721-the-world-atlas-of-coffee
store_origin: SG
region: Singapore
---

# Covers 35+ coffee-producing countries Over 250,000 copies sold worldwide 272 pages of rich coffee knowledge THE WORLD ATLAS OF COFFEE

**Price:** S$60
**Availability:** ✅ In Stock

## Summary

> 🌟 Unlock the world’s best brews—one page at a time!

## Quick Answers

- **What is this?** THE WORLD ATLAS OF COFFEE
- **How much does it cost?** S$60 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.sg](https://www.desertcart.sg/products/79382721-the-world-atlas-of-coffee)

## Best For

- Customers looking for quality international products

## Why This Product

- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Expert Authorship:** Written by World Barista Champion James Hoffmann, blending industry expertise with approachable insights.
- • **Global Coffee Mastery:** Explore coffee terroirs from Bolivia to Zambia, unlocking the secrets behind every bean.
- • **Visual Coffee Journey:** Lavish, full-color photos make this hardcover a stunning coffee table centerpiece.
- • **Comprehensive & Accessible:** From seed to cup, understand harvesting, processing, roasting, and brewing with clarity.
- • **Industry Insider's Glossary:** Demystify coffee jargon with a detailed glossary, perfect for pros and enthusiasts alike.

## Overview

THE WORLD ATLAS OF COFFEE is a hardcover bestseller authored by World Barista Champion James Hoffmann, featuring 272 pages that map the coffee production of over 35 countries. Combining expert knowledge with stunning visuals, it offers an in-depth look at coffee’s journey from seed to cup, making it an essential read for professionals and enthusiasts eager to elevate their coffee experience.

## Description

The worldwide bestseller - 1/4 million copies sold'Written by a World Barista Champion and co-founder of the great Square Mile roasters in London, this had a lot to live up to and it certainly does. Highly recommended for anyone into their coffee and interested in finding out more about how it's grown, processed and roasted.' (desertcart customer)'Whether you are an industry professional, a home enthusiast or anything in between, I truly believe this is a MUST read.' (desertcart customer)'Informative, well-written and well presented. Coffee table and reference book - a winner' (desertcart customer)'Very impressive. It's amazing how much territory is covered without overwhelming the reader. The abundant photos and images are absolutely coffee-table-worthy, but this book is so much more. I think it would be enjoyable for an obsessed coffee geek or someone who just enjoys their java.' (desertcart customer)For everyone who wants to understand more about coffee and its wonderful nuances and possibilities, this is the book to have.Coffee has never been better, or more interesting, than it is today. Coffee producers have access to more varieties and techniques than ever before and we, as consumers, can share in that expertise to make sure the coffee we drink is the best we can find. Where coffee comes from, how it was harvested, the roasting process and the water used to make the brew are just a few of the factors that influence the taste of what we drink. Champion barista and coffee expert James Hoffmann examines these key factors, looking at varieties of coffee, the influence of terroir, how it is harvested and processed, the roasting methods used, through to the way in which the beans are brewed.Country by country - from Bolivia to Zambia - he then identifies key characteristics and the methods that determine the quality of that country's output. Along the way we learn about everything from the development of the espresso machine, to why strength guides on supermarket coffee are really not good news. This is the first book to chart the coffee production of over 35 countries, encompassing knowledge never previously published outside the coffee industry.

Review: Typical James Hoffman, extremely thorough - TLDR: Great and thoroughly written, also has a glossary. However, you know 80% of the book if you've watched his videos. Not suitable for kindle because of pictures. Lovely book, not surprised. If you've watched his videos you know how thorough he is. It's got all the information-species, harvesting and processing, roasting and other intricacies about the process from seed to cup. He's also put in a glossary of words related to coffee (bloom, crema, dry process etc.) While most of the content is available on his YT channel, I would still recommend purchasing it since it has all the information in once place. It also has a bit more here and there. I would not recommend it for kindle because of the pictures. Can't appreciate coffee in BnW.
Review: Coffee Info simply superb - Not yet started reading this, but looks very promising , informative and eye catchy, esp. the pictographic representation of every step. It's too good, worth purchasing for all coffee entrepreneurs and coffee lovers ☕

## Features

- Binding : Hardcover
- Pages : 272
- Publisher : Mitchell Beazley

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Best Sellers Rank | #10,270 in Books ( See Top 100 in Books ) #23 in Maps & Atlases #35 in Food, Drink & Entertaining (Books) #67 in Travel & Tourism (Books) |
| Customer Reviews | 4.7 out of 5 stars 3,947 Reviews |

## Images

![THE WORLD ATLAS OF COFFEE - Image 1](https://m.media-amazon.com/images/I/A107oRcrjML.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ Typical James Hoffman, extremely thorough
*by A***T on 19 January 2023*

TLDR: Great and thoroughly written, also has a glossary. However, you know 80% of the book if you've watched his videos. Not suitable for kindle because of pictures. Lovely book, not surprised. If you've watched his videos you know how thorough he is. It's got all the information-species, harvesting and processing, roasting and other intricacies about the process from seed to cup. He's also put in a glossary of words related to coffee (bloom, crema, dry process etc.) While most of the content is available on his YT channel, I would still recommend purchasing it since it has all the information in once place. It also has a bit more here and there. I would not recommend it for kindle because of the pictures. Can't appreciate coffee in BnW.

### ⭐⭐⭐⭐⭐ Coffee Info simply superb
*by S***J on 18 January 2025*

Not yet started reading this, but looks very promising , informative and eye catchy, esp. the pictographic representation of every step. It's too good, worth purchasing for all coffee entrepreneurs and coffee lovers ☕

### ⭐⭐⭐⭐⭐ Definitely buy!
*by G***I on 25 September 2020*

Great and detailed book on coffee - the cover is very good as well as the page quality. Hoffman is undoubtedly very knowledgeable about coffee and presents it in a succinct manner in this edition of the book.

## Frequently Bought Together

- The World Atlas of Coffee: 2nd edition
- How to make the best coffee at home
- Coffee Art: Creative Coffee Designs for the Home Barista

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*Product available on Desertcart Singapore*
*Store origin: SG*
*Last updated: 2026-10-06*