HIC Kitchen Mezzaluna Rocking Chopper and Mincing Knife with Double Handles, Stainless Steel and Rubberwood

Listen. I absolutely love this! It makes chopping my favorite veggies (Brussels sprouts, cabbage and bell peppers) so much easier. I chopped up Brussels sprouts for a new to me recipe that needed them to be shredded. It called for them to be put into a food processor which I don’t have. So I got this handy dandy thing out and gave it a try. It worked magnificently.I have a lot of pain in my hands and wrists but I’m able to use this with no problems.

I find myself using a knife and this to dice vegetables and herbs several times a week. It works well and is easy to clean.

The chopper is nice and perfect size but not very sharp. It works great for herbs because is cuts/crushes and brings the oils and essences out of the herbs. Not ideal for fruits or vegetables because of how dull it is, but still works.

I tried this out chopping salad, it’s great👍👍👍no problem 😎

This is the perfect cutting tool for my purpose. I like to cut up my low carb chocolate bars into small pieces and using a regular knife was a tedious process and did not feel as safe as this tool. I was able to cut up the bar lickety split. The wooden handles are great to grip and makes it feel very sturdy and the blade is very sharp right now of course. I wonder for how long it will remain that way. The price was pretty good too...happy purchase.

Quality is just Ok. Not sure the blade will hold it is not quality steel. I got mine for nine bucks so i should have expected this little 6 3/4 inch Mezzaluna try ~! It just has that dollar store feel to it.

This is not a large mezzaluna. It is perfect for chopping herbs, onions, garlic, etc on a cutting board. That was exactly what I needed and it does the job quite well. I have used those small messy appliances for chopping onions because my sons like the onions very tiny but they either never worked or were very messy to clean. This is simple and having learned to cook with one as a girl found it easy to return to cooking basics. Some people prefer a good knife, but I never learned to handle on so easily. I can chop onions with this mezzaluna long before I start to cry.

I love this so much! A friend of mine was using one to gently cut/tear basil for a caprese salad. It was larger and she got it in Italy. This one is a bit smaller, however, works well for me. I use it to finely chop herbs and garlic. My son used it when he was here and ordered one as well.