Description
🍰 Elevate your snack game with guilt-free, fruit-forward indulgence!
- PURE NATURAL - No added sugars—just the wholesome sweetness of real fruit and natural ingredients.
- FRUIT PACKED FLAVOR - Generous chunks of almonds, figs, and raisins create a naturally sweet, satisfying bite.
- GLUTEN FREE GOODNESS - Savor a tender, wheat-free cake that fits your clean-eating lifestyle.
- ETHICALLY SOURCED EGGS - Made with fresh eggs from free-range hens, supporting sustainable farming.
- ARTISANAL HOME STYLE CRAFT - Baked in a traditional steel mold for that authentic, homemade texture and look.
The Almond Fig Cake by Biscuiterie de Provence is a gluten-free, wheat-free delicacy crafted with free-range eggs and baked in a steel mold for a home-style finish. Packed with almonds, figs, and raisins, it contains no added sugar, offering a naturally sweet, tender cake perfect for mindful millennials seeking wholesome, artisanal treats.
