Description
- Nutrition Facts Serving Size: 1 Can Servings per Container: About 1 Amount Per Serving % Daily Value Calories 280 Total Fat 15 g 19% Saturated Fat 10 g 50% Trans Fat 0 g Cholesterol 42 mg 14% Sodium 1210 mg 53% Total Carbohydrate 34 g 12% Dietary Fiber 4 g 14% Sugars 4 g Includes Added Sugars less than 1 g 2% Protein 2 g Vitamin D 0 mcg 0% Calcium 80 mg 6% Iron 0.8 mg 4% Potassium 410 mg 8% Other Ingredients: Water, organic vegetable stock (water, vegetables** and reconstituted vegetables** [carrots**, celery**, onions**, tomatoes**]), organic roasted potatoes, organic cream from organic milk, organic carrots, organic onions, Contains less than 2% of: organic butter (organic cream from organic milk, salt), organic celery, organic tapioca starch, organic leeks, organic wheat flour, salt, organic potato starch, organic spice, organic maltodextrin, organic sugar, organic soy sauce (water, organic soybeans, salt, organic alcohol), organic yeast extract, organic caramel color, organic celeriac juice concentrate, organic dehydrated garlic, organic dehydrated onions, organic turmeric. CONTAINS: ORGANIC WHEAT, ORGANIC MILK, ORGANIC SOY **Organic Warnings Caution: Metal edges are sharp.
- Servings: About 1
Wolfgang Puck Organic Soup Old Fashioned Potato Description
USDA Organic
280 Calories per Cup
10g Saturated Fat
1210mg Sodium
4g Sugars
LIVE / LOVE / EAT ™ Make Wolfgang Puck proud and take your time to enjoy this Old Fashioned Potato Soup by garnishing it with sour cream, chopped chives, and a sprinkle of your favorite cheese. Wolfgang Puck®
Directions
Do not add water.
Stove: Pour soup into saucepan. Heat, stirring occasionally.
Microwave: Microwave ovens vary. Time given is approximate. Uneven microwave heating may cause popping, movement of the bowl and/or splattering.
Heat covered, in medium microwavable serving bowl on HIGH 2 to 2½ min. or until hot.
Careful, leave in microwave 1 min. then stir.
Disclaimer These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.