--- product_id: 65232319 title: "Fermentation Revolution: 70 Easy Recipes for Kombucha, Kimchi and More" price: "S$38" currency: SGD in_stock: true reviews_count: 6 url: https://www.desertcart.sg/products/65232319-fermentation-revolution-70-easy-recipes-for-kombucha-kimchi-and-more store_origin: SG region: Singapore --- # 70 easy recipes diverse fermented foods science-backed fermentation Fermentation Revolution: 70 Easy Recipes for Kombucha, Kimchi and More **Price:** S$38 **Availability:** ✅ In Stock ## Summary > 🥒 Ignite your pantry’s potential with every jar! ## Quick Answers - **What is this?** Fermentation Revolution: 70 Easy Recipes for Kombucha, Kimchi and More - **How much does it cost?** S$38 with free shipping - **Is it available?** Yes, in stock and ready to ship - **Where can I buy it?** [www.desertcart.sg](https://www.desertcart.sg/products/65232319-fermentation-revolution-70-easy-recipes-for-kombucha-kimchi-and-more) ## Best For - Customers looking for quality international products ## Why This Product - Free international shipping included - Worldwide delivery with tracking - 15-day hassle-free returns ## Key Features - • **70 Step-by-Step Recipes:** Master kombucha, kimchi, and more with foolproof guidance. - • **Health-Boosting Flavors:** Create nutrient-rich, gut-friendly foods that elevate your wellness game. - • **Science Meets Simplicity:** Understand fermentation’s magic with clear, approachable explanations. - • **Perfect for Beginners & Foodies:** Relaxed writing style that inspires confidence and creativity in fermentation. - • **Cost-Effective Kitchen Revolution:** Transform everyday ingredients into gourmet ferments without breaking the bank. ## Overview Fermentation Revolution offers 70 easy, scientifically informed recipes to transform everyday ingredients into flavorful, health-enhancing fermented foods like kombucha and kimchi. Ideal for beginners, this guide combines practical steps with nutritional insights, empowering you to cultivate gut-friendly, delicious creations at home. ## Description Everything you need to know about fermentation to start a little revolution in your pantry! Fermentation is one of the hottest kitchen trends of the past two years, and for good reason- fermentation allows us to transform the ordinary to the extraordinary (think: delicious pickles, olives, and ginger beer). But more than that, fermented foods have enhanced nutritional value, aid in digestion, and regulate our immune systems. Fermentation is fun and it results in foods packed full of flavour and health benefits. Fermentation Revolution provides 70 easy, step-by-step, and costeffective recipes for everything from fermented vegetables, fruits, sugars and honey to milks, cereals, grains and legumes. It covers the science behind fermentation, different types of fermentation processes and useful fermentation equipment. So gather your jars, get started on making your own condiments and yogurts, and be on your way to cultivating good health. Your taste buds will be sure to thank you. Review: New to fermentation? This one is for you! - Great book! Cannot wait to get stuck in - relaxed way of writing and just makes you want to get on with trying all sorts of ferments. Recipes look good - haven’t tried any but have bookmarked a few. Review: Fermentation starting - Just starting out in the fermentation world, what a great book!! We made fermented hot sauce, turned amazingly! Lots of excellent information and recipes contained within. Would recommend 100% ## Features - New Store Stock ## Technical Specifications | Specification | Value | |---------------|-------| | Best Sellers Rank | 645,079 in Books ( See Top 100 in Books ) 242 in Food Science (Books) 492 in Preserving Food 782 in Cheese & Dairy | | Customer Reviews | 4.6 out of 5 stars 147 Reviews | ## Images ![Fermentation Revolution: 70 Easy Recipes for Kombucha, Kimchi and More - Image 1](https://m.media-amazon.com/images/I/61l4-D5cWzL.jpg) ## Customer Reviews ### ⭐⭐⭐⭐⭐ New to fermentation? This one is for you! *by D***E on 6 June 2021* Great book! Cannot wait to get stuck in - relaxed way of writing and just makes you want to get on with trying all sorts of ferments. Recipes look good - haven’t tried any but have bookmarked a few. ### ⭐⭐⭐⭐⭐ Fermentation starting *by A***R on 29 December 2025* Just starting out in the fermentation world, what a great book!! We made fermented hot sauce, turned amazingly! Lots of excellent information and recipes contained within. Would recommend 100% ### ⭐⭐⭐⭐⭐ So glad I got it! *by A***R on 9 July 2025* The guys who wrote this are SO FUN! They have a really fun sense of humor that comes through the pages, you really get a sense that these are two fermentation nerds who are trying to spread the love. I just wanted to say that first because it really makes it different from the other fermentation books I had to choose from. I've looked deeply at a few others and was a little put off by their very serious style of writing, and it seemed like they had a lot to say and few recipes to provide (at least ones that I would actually make). Also, the graphic design of Fermentation Revolution is really happy and fun, the photos are great. Anyway, I felt they provided a thorough and concise explanation of various fermentation processes. They had some stories of their own fermentation successes and failures, which were educational and fun to read. I also picked this book because it seemed to have all the fermentation recipes I wanted and some that I aspire to. Other fermentation books seemed to be more specific, for instance - only vegetables. I wanted recipes for kimchi, pickles, sauerkraut, and ginger beer, but I wanted to learn more about kombucha, kefir, sourdough, naan to see if I would be interested in making them in the future, and they are included too (and obviously much more). I've already got kimchi and ginger bug fermenting. I can't believe how good the ginger bug smells, like it smells so fresh and the real deal. The ginger bug and beer recipes actually seem the simplest of the ones I've reviewed online. This book's recipe is just ginger, water and sugar, but I've gathered other recipes use rice or yeast, which I'm not interested in (I'm a minimalist). Overall, I'm super happy I've purchased it, it fits all my fermentation interests, and the humor and happy graphic design are a huge bonus :) ## Frequently Bought Together - Fermentation Revolution: 70 Easy Recipes for Sauerkraut, Kombucha, Kimchi and More - Fermented Vegetables, 10th Anniversary Edition: Creative Recipes for Fermenting 72 Vegetables, Fruits, & Herbs in Brined Pickles, Chutneys, Kimchis, Krauts, Pastes & Relishes - The Art of Fermentation: New York Times Bestseller --- ## Why Shop on Desertcart? - 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016 - 🌍 **Shop Globally** — Access 737+ million products across 21 categories - 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price - 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members) - 🔒 **Secure Payments** — Trusted payment options with buyer protection - ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews **Shop now:** [https://www.desertcart.sg/products/65232319-fermentation-revolution-70-easy-recipes-for-kombucha-kimchi-and-more](https://www.desertcart.sg/products/65232319-fermentation-revolution-70-easy-recipes-for-kombucha-kimchi-and-more) --- *Product available on Desertcart Singapore* *Store origin: SG* *Last updated: 2026-10-28*