🧀 Elevate your meals with Italy’s creamy classic—taste the tradition, feel the FOMO!
Galbani Ricotta is a smooth, soft Italian cheese made from pasteurized cow’s milk whey and cream, delivering a fresh, sweet tang and grainy texture. Packaged in a convenient 250g size, it’s perfect for enhancing salads, pastas, risottos, and desserts. Produced by Italy’s leading cheese brand since 1882, this gluten-free ricotta brings authentic Italian culinary heritage straight to your kitchen.
| Product Dimensions | 12 x 11.5 x 7 cm; 250 g |
| Item model number | 14766 |
| Allergen Information | Contains: Milk |
| Weight | 250 g |
| Units | 250.0 gram |
| Storage Instructions | Keep refrigerated. Use by: see top. |
| Manufacturer contact | S.p.A. Egidio Galbani, Via Flavio Gioia, 8 - 20149 Milano (MI), Italia. |
| Country of origin | Italy |
| Brand | Galbani |
| Cuisine | Italian cuisine |
| Format | Cream |
| Age Range Description | All Ages |
| Speciality | Gluten Free, Suitable for Coeliacs |
| Package Information | Single |
| Manufacturer | GALBANI |
| Country of origin | Italy |
| Serving Size | 100 g, 30 g |
| Energy (kJ) | 682.00 kJ |
| Energy (kcal) | 163.00 kcal |
| Fat | 12.0000 g |
| Carbohydrate | 6.0000 g |
| Protein | 8.0000 g |
| Salt | 0.4000 g |
M**A
Super recommended
Delicious! True Italian flavour
R**A
Very good
Very good product
R**.
Taste good one can even use it for spreading on toast.
It tastes good and I use it for cooking or on toast with Jam or honey.
A**A
Very good
Good texture and great quality.
D**E
Five Stars
Delicious
P**K
It’s basically mascarpone
Tasted like mascarpone, not real ricotta
F**O
My favorite
After I tried this Ricotta it is impossible to buy a different brand. love it.
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