4.5 Quart Hybrid Nonstick Deep Sauté Frying Pan with Lid, Dishwasher and Oven-Safe, Induction Ready, Compatible with All Cooktops

This is my new favorite everyday pan! I knew Hexclad was expensive, but I wanted new pans - these are ideal! I’ve cooked everything from meatballs, to eggs, to steaks in this pan. It can go right in the dishwasher (or it’s easy to hand wash). They are oven safe and super sturdy. The pans aren’t “heavy” but they don’t feel light and cheap. I love how the non-stick surface is on the bottom of the pan as well as inside! They truly look professional - the cooks on The Food Network can be seen using this brand on some shows. This size is a perfect fit for and kitchen!

I've owned a lot of cookware over the years, and the HexClad 4.5 Quart Hybrid Nonstick Deep Sauté Frying Pan has quickly become the pan I reach for most. The size is nearly perfect. It's deep enough for one-pot meals, stir-fries, pasta dishes, and braising, yet still feels balanced and easy to maneuver. The hybrid cooking surface gives me the confidence to get a beautiful sear while still enjoying the convenience of a nonstick pan. Cleanup has been surprisingly easy. Even after cooking sticky sauces or browning meats, a quick wash is usually all it takes to make it look new again. The construction feels exceptionally solid, heats evenly, and performs well on every burner I've used. I also appreciate the versatility. It transitions effortlessly from stovetop to oven, and the included lid makes it ideal for simmering, steaming, or finishing dishes. Yes, it's an investment, but it's one of those kitchen tools that earns its place every single day. If you're looking for one pan that can handle almost everything from breakfast to dinner, this is it. I can honestly say it's one of the best pieces of cookware I've ever owned, and I'd buy it again without hesitation.

I love this pan! It’s big enough to cook a large amount of food for big families. This has been a problem for me with past sauté pans as they have been too small, this one is PERFECTLY SIZED!! The non-stick hexclad is wonderful and nothing has sticked in it so far that I have cooked. I love the heavy, stainless steel durability of it. It’s also beautiful!! Is it crazy to love a pan so much!! lol!! I use it for everything… from one pot dishes, pasta dishes, sautéing veggies and meat, really just anything you need to cook. It never really goes in my cabinet because I use it almost every day! This pan is well worth the money. You won’t be sorry. I’ve been using it for 5 months and still have no negatives to say about it.

These are definitely very strong pans, I did exactly as stated to oil before use and the 1st time I used it I had sticking, it cleaned up very well, the 2nd time just a little sticking so hopefully as I use it it will not, they also heat up very quickly, they are a little on the very heavy side, but I believe they will last a very long time, so yesterday I ordered two more pans and they arrived same day, very nice sturdy cookware.

This HexClad 7-quart sauté pan is a powerhouse in the kitchen! The size is perfect for cooking larger meals—great for family dinners, one-pan recipes, or frying chicken. The hybrid nonstick surface is the standout feature. It gives you the searing ability of stainless steel with the easy cleanup of nonstick, which makes cooking and cleanup so much easier. Food cooks evenly, and I’ve had great results with everything from meats to veggies. The pan feels solid and well-made, and the stay-cool handles are a nice touch for safety and comfort. The glass lid is also super convenient for monitoring food without letting heat escape. Overall, a high-quality, versatile pan that performs really well—definitely worth it if you’re looking for something durable and easy to use!

I have seven pots and pans from hexclad. These are great! They absolutely out perform any other brand I’ve had. Heat up rate is quick and uniform. No cold spots. Cleaning is easy but need to pay ate when cooking starchy foods or sauces. Best pots and pans! One thing I hate is the burnt or cook marks on the bottom of pots and pans from long usage. I think hexclad addresses this issue by continuing the hex pattern on the bottom of the pots. So far so good. But haven’t had them long enough to state one way or the other. But definitely recommend and will buy at least one more!

I know these are a little expensive, but they are totally worth it, these are the best pots and pans I have every cooked with. I should have bought these years ago, I would have saved so much money on all the horrible pans I had before these !!!

I’m a fan of the HexClad product, although it’s quite expensive. I only purchase it when items are on sale. The pan is the perfect size for stovetops, with the ideal depth for sauces. It fits nice on a typical large burner for both gas and electric stoves. It’s a combination of cast iron and non-stick, and I’ve noticed some reviews where customers complain about eggs sticking. However, I season all my HexClad skillets as if they were cast iron, and it seems to work well for eggs. On the edge of the pan, when cracking an egg will stain some and requiring a bit more cleaning to remove. Once clean, it looks great. Heating the pan at medium heat for a few minutes before cooking seems to work best, similar to a cast iron pan. It’s a 5 star product but at the price point, it’s only 5 star when on sale.

Yeah It's true

Es un excelente sartén, me gusta mucho

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Honestly, one of the best purchases I’ve made in a while. The pan is a bit heavy so that takes some getting used too. Other than that; the food just glides as if it were silk. And it’s super easy to clean and can go in the dishwasher. Yes please !