Abrams Books The Great American Burger (Expanded and Updated Edition): How to Make Authentic Regional Hamburgers at Home
Product ID: 541946874
🌎Covers 30+ US states & global styles
🍔100+ authentic regional burger recipes
📚Hardcover edition for durability
S$73
1
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Description
🍔 Unlock America’s Burger Secrets – Your Passport to Legendary Flavor!
- TOP RATED BELOVED BY FOODIES - 4.8-star average from 300+ reviews, ranking in the top 10 for Meat & Game Cooking books.
- MASTER THE ART OF REGIONAL BURGERS - Explore authentic grilling, smoking, steaming, smashing, and deep-frying techniques from across America.
- A CULINARY ROAD TRIP IN YOUR KITCHEN - Recreate iconic burgers from 30+ states and international hotspots like Brazil and Denmark.
- VISUAL FEAST WITH STUNNING PHOTOGRAPHY - Includes mouthwatering photos that bring each burger’s story and recipe to life.
- EXPERT GUIDANCE FROM A BURGER AUTHORITY - Written by George Motz, hailed by the New York Times as the leading burger expert.
The Great American Burger (Expanded and Updated Edition) by George Motz is a hardcover culinary guide featuring over 100 authentic regional burger recipes from 30+ US states and international locations. This top-rated book teaches diverse cooking methods including grilling, smoking, steaming, smashing, and deep-frying, enriched with rich history and stunning photography. Perfect for burger enthusiasts eager to master iconic American flavors at home.
Specifications
| Best Sellers Rank | #31,268 in Books ( See Top 100 in Books ) #27 in Meat & Game Cooking #224 in Main Courses & Side Dishes #256 in Regional & International Food |
| Customer reviews | 4.8 4.8 out of 5 stars (305) |
| Dimensions | 19.94 x 3.3 x 24.64 cm |
| Edition | Updated,Expanded |
| ISBN-10 | 1419765140 |
| ISBN-13 | 978-1419765148 |
| Item weight | 1.16 Kilograms |
| Language | English |
| Print length | 288 pages |
| Publication date | 11 May 2023 |
| Publisher | Abrams |
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