Goldbaking Semi Sphere Chocolate Mould PC Polycarbonate Hemisphere Chocolate Mold (s 1.2inch)

This came in clutch! I needed this mold for a dessert. At first the chocolate was getting stuck. But when we switched to coating chocolate it worked like wonders! It was amazing! And it’s not as time consuming as you would think. Great product! And the only one of its size. One down side is that you can only do 2 at a time. But still, solid product.

Best value for polycabonate chocolate molds. Shiny, crispy chocolate releases easily from the mold. Clean up is easy. Good selection for those new to chocolate bon-bon making.

I really like this mold. It’s easy to work with and so much better than the silicone ones I used before. The chocolate spheres pop out easily and come out with a nice shine.

If you want to make filled chocolates or chocolate hot cocoa bombs, you need this! I had to buy 2 so I could make more at a time - they're easy to use and clean, they work perfectly and a great value! The molds are heavy duty and not flimsy at all, the chocolate pops right out and the molds are professional quality. Just practice with the amount of chocolate you need in each divot.

This mold makes beautiful- hot chocolate bombs. The chocolate comes out of the mold easy and shiny. Certainly recommend for milk or dark chocolate. After trying several times with different techniques we have to move to the silicone mold to make white chocolate bombs. We could not get the white chocolate to release from the mold. Bottom line milk chocolate or dark chocolate- this mold is the way to go. Easy and beautiful.

I followed instructions to this type of mold for my first effort at filled chocolates. Tempering the chocolate is necessary, and it was my first attempt at that too, but they came out perfectly. I can't imagine using a thin, flexible mold for this kind of work. Save the money, add numerous hours of toil. No thanks - this is the one.

Hello, some review says not for beginner which I can understand but I’m a beginner to Chocolate for about 4 months of on and off doing molds.. and this is so much earlier than plastic molds and they slip or pop right out. No spray or anything! Amazing. Buy this.

Picture shows "under-molded" polycarbonate which results in "pimples" on the chocolate that comes out. Several cavities have defects. The mold plate also has a big hole on the top surface through which chocolate flows down creating a mess on your table. This hole is not a manufacturing defect but it is a design issue. Contacted the company within Amazon's 30-day return window. They promised a replacement from China and sent a tracking number. After 2 month of waiting and 40 emails (this is true!), it was determined that the tracking # was probably fake. Now they tell me not to buy from their company and are calling me names! I bought this one which is much better -- https://www.amazon.com/gp/product/B07CSQCZDM

Perfect & quick!

Wer tolle, glänzende Pralinen herstellen möchte, ist hier bestens beraten. Allerdings sollte man sich für die Pralinenherstellung auch Videos von Profis ansehen; es gibt hier eine Menge zu beachten. Diese Form würde ich immer wieder kaufen und den Silikonformen in jedem Fall vorziehen.

The product was supposed to be 24 cavities, and the one I received was only 15

まあむあ

Superb quality, and very sturdy! Nice to find a mould that can make slightly larger half-spheres.