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🍪 Scoop Like a Pro, Serve Like a Star!
This 3-piece Cookie Scoop Set crafted from premium 18/8 stainless steel features three versatile scoop sizes with ergonomic non-slip rubber grips and a smooth trigger release mechanism. Dishwasher safe and corrosion resistant, it’s designed to streamline portioning for cookies, ice cream, and more—making it a must-have tool for millennial professionals who value efficiency, style, and flawless presentation in their kitchen.












| Asin | B09WYN79YM |
| Best Sellers Rank | #37,817 in Kitchen (See Top 100 in Kitchen) #64 in Ice Cream Scoops |
| Brand Name | LLESCA |
| Capacity | 45 ml |
| Color | Silver |
| Customer Reviews | 4.6 4.6 out of 5 stars (4,026) 4.6 out of 5 stars |
| Is The Item Dishwasher Safe | Yes |
| Item Dimensions L X W | 22.3L x 5.3W centimeters |
| Item Type Name | HSXJ |
| Item Weight | 0.5 Kilograms |
| Manufacturer | LLESCA |
| Manufacturer Part Number | 3-Pack: Small, Medium, Large |
| Material Type | Stainless Steel |
| Model Number | 3-Pack: Small, Medium, Large |
User
Excelente
El paquete llegó mucho antes del tiempo estimado, lo cual es grandioso!Llegó en perfecto estado.De buena calidad y resistencia.Si lo recomiendo.Me fue de mucha utilidad para medir mis galletas.
User
Great scoops, work well, no rust yet
Update 1/10/26: These scoops are still going strong after a third holiday baking season. I use the smaller ones all the time and they're working great even after 3yr of heavy use.I'm well into my second Christmas baking season with these scoops and I love them. I bake cookies quite often throughout the year for family gatherings, to share with friends, or right now to freeze dough and have ready to bake for Christmas. These scoops work great and have made it so much easier, faster, and less messy! I mostly just use the smallest scoop because it makes a good 2-4 bite cookie (depending on how big a bite you take). The 2tbsp scoop makes a pretty big cookie, and I would only use the largest one for ice cream or maybe if you're making giant monster cookies or something similar.One of my favorite benefits of using these scoops is that I can portion out dough that would normally be too sticky to handle without waiting for it to chill in the fridge. They're still working great after over a year of use and have no signs of rust or damage/wear. I've used them with every kind of dough, from super soft ginger cookies (not gingerbread, the fluffy, chewy, sugar-rolled kind) to firm doughs filled with chocolate chips and nuts. Occasionally the little metal bar that releases the dough will cut through a nut or chip, but it's never gotten stuck and usually just pushes them out fairly cleanly.If you're using a softer dough, the texture of classic chocolate chip cookies or anything that spreads a bit as they bake, you can drop them straight on the baking sheet and have perfect round cookies. Firmer dough that doesn't spread might need a quick touch-up before baking. Cookies that you roll in sugar/powdered sugar/cocoa are a breeze to quickly scoop out, roll smooth in hand, then drop in the sugar to coat. (I scoop all the dough for those onto a sheet of waxed paper, then roll and place by hand onto the baking sheet to bake or freeze for later.)I'm a very fastidious baker and make sure to not get dough on the handle or above the ball part of the scoop, but just make sure to clean all the little nooks and crannies of the mechanism when you wash them. I also wash them right away when I'm done using them so nothing has a chance to dry and stick inside. I scrub the inside of the ball part of the scoop with a sponge, then hold the handles "closed" and scrub again, and open and close them rapidly under a stream of hot water to make sure they're rinsed well. They come out spotless.One thing I learned the hard way, though, is to make sure to never hold them too far into the palm of your hand. You do not want the little gear mechanism between the handles to get too close. I wasn't paying enough attention once and badly pinched the skin on the base of my thumb. Not the scoop's fault, just user error, but something to keep in mind as you get the hang of using them.If you bake a lot, BUY THESE! They're worth every penny just in time saved.
User
No es lo que pedí
No es el producto de la foto, se sienten frágiles y llegaron con defecto
User
Great purchase for meal prepping!
I recently purchased the Cookie Scoop Set and I am extremely satisfied with my purchase. The set includes three different sizes of scoops, which are perfect for baking cookies or scooping ice cream. The scoops are made of high-quality 18/8 stainless steel, ensuring durability and longevity. I love the trigger release feature, as it makes it easy to release the dough or ice cream without any mess. The non-slip grip is also a great addition, providing comfort and stability while using the scoops.In addition to baking, I also use these scoops to help with my healthy eating meal prep and scooping protein muffin batter. The different sizes are convenient for portion control and creating consistent sizes for my meals and snacks.Overall, this set is a must-have for any baking enthusiast or anyone looking to streamline their meal prep. I highly recommend the Cookie Scoop Set for its excellent quality, functionality, and versatility.
User
Buy These. Game Changer!
Wow! I had NO idea. It was a passing thought that maybe having a cookie scooper would help motivate me to make some cookies. But I was dreading the spoon method of getting them on the tray. So messy. Started looking at my favorite brands but they were not what I expected.Went to this brand because I liked the price and the selection of sizes. I’m so glad I picked this brand for these scoopers.Here’s the scoop (excuse the pun-seriously I just couldn’t resist). These have gone beyond my expectations. The spring for the handle isn’t a “spring” it’s a gear wheel. It feels like they will last a long time. And the rolling action is smooth. Also the overall feel of this product is substantial. Nothing feels cheap or like it will break.As you can see in the picture I made all three sizes on a test round of Apple Oatmeal Cookies. First time baking these cookies so I wasn’t sure how big they would spread as they baked. (Not much by the picture- they’re dense). The small scoop was too small. I decided to go with the medium size but will probably go up to the big scoop for the next bake because these cookies just don’t spread out when cooked. I think on something like a snickerdoodle or a chocolate chip cookie I’ll stick with the medium scoop.Overall I’m beyond happy with this purchase. It made it so much easier getting the cookies on the tray. I can’t believe nobody told me to get these sooner. I know it seems like another useless kitchen gadget but if you make cookies with any amount of frequency it makes sense to get these. And don’t look at any other brand. These aren’t the highest priced scoopers but I think they will outperform other more famous brands. I think these are a great deal. Put them in your chart.
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