Angus & Oink | Dirty Cow Beef BBQ Rub | Brisket & Beef Ribs | 220g

Tastes great, especially on the smoker. It gives beef a big, bold flavour and helps build a really nice bark without burning or going too salty. Works brilliantly on brisket, ribs and even burgers. The texture sticks well during a long smoke and the colour it gives the meat looks spot on. For the price, it’s well worth it — you don’t need loads per cook, so the tub lasts longer than you’d expect, and the flavour payoff is excellent.

I recently tried this dry beef rub, and I have to say, it has completely transformed my cooking! From the moment I opened the package, the rich aroma of the spices got me excited to try it out. The blend is perfectly balanced, with just the right amount of heat, smokiness, and savory depth to complement any cut of beef. I’ve used this rub on everything from steaks to roasts, and each time, the results have been outstanding. The rub creates a delicious, flavorful crust that locks in the juices, making the meat incredibly tender and flavorful. My family couldn’t stop raving about how good everything tasted! One of the best things about this rub is how versatile it is. While it’s perfect for beef, I’ve also tried it on pork and even vegetables, and it adds a wonderful kick to everything. It’s become my go-to seasoning whenever I want to add a burst of flavor to a meal. The packaging is also great—it keeps the rub fresh and makes it easy to store. Plus, a little goes a long way, so the container lasts quite a while, even with regular use. Overall, this dry beef rub is a must-have for any home cook or BBQ enthusiast. It’s packed with flavor, easy to use, and takes your dishes to the next level. I can’t recommend it enough!

This rub is a game changer for brisket and beef ribs. The blend of fresh coffee, Javanese sugar, chipotle, and spices creates an incredible crust and super flavorful bark that truly stands out. It’s gluten-free, which is a huge plus, and the balance of smoky, sweet, and spicy notes is spot on — not too overpowering but full of depth. I used it on my last BBQ and got amazing feedback from friends and family. If you want maximum flavor and a serious crust on your beef, this rub is absolutely worth trying!

Used this rub for some beef short ribs in the photo. Nice flavour profile and gives a good bark on the meat. I’ve used the rub as well to season burgers to add a little extra. It is quite expensive for the size of the pot so value for money means I’ve had to drop it down a point.

Excellent mix and grind is perfect fit rubs or sauces. Tastes sweet on finger but perfect when cooked.

Lovely product! Amazing flavour! Definitely recommend!

good stuff

Awesome

Sehr gut!!!

Great on brisket or short ribs for barbecuing. Gives amazing flavour both to meat and gravy from any cooking liquid you might have left over from the cook off

Trop bon pour BBQ

Il mio preferito sul manzo! Nulla da dite sul produttore, forse tra i più importanti e famosi del settore. Provate

Commandé plusieurs fois. Excellent pour assaisonner ses viandes avec un goût percutant et original