Work Sharp Kitchen Edge Sharpener - Ergonomic - For Chef, Santoku, Paring, & Serrated Knives

Out of WorkSharp, gritty and grindy. I have a cheaper one that works better

Smaller than it looked in photos. Might be a good idea to include something for scale, like a roll of paper towels. The sharpener is light weight, but sits firmly on the counter top. The rough sharpener has very high drag, but the ceramic hone side is just right for chef's knives. Got a very sharp edge. I do wish there was a better way to clean the ceramic hone, but it works quite well.

Small knife sharpener. Will cut a V or straight the edge of the blade. In the 2 slot the rotating hone wheels you can feel when it's razor sharp. But the next step UP cutter has rotating on the 1 and 2 that works back and forth sharping a blade. I have the Ken Onion with belts maybe 300 dollars in everything. But this little sharpener is so Wonderful for JUST HONING . Get the WSKTNPTS It has diamond rolling wheels in the 1 slot and ceramic rolling wheels in the 2 slot for honing. It does a wonderful job. Yes it is a 20 degree angle. Thanks for reading. Hands down the next step up worth every penny.

Great value, I have go to butcher knives needed sharpening. Works great after just 2 passes knives were like new. I sharpened old paring knives too.

Just got this today, first, it was very easy to unpackage, someone at Work Sharp put some thought into their product packaging. Then, taking two knives that were not so sharp, one being a Victorinox pocket knife that is used almost daily, after spending about 2 minutes on each knife both turned out just as sharp if not sharper than new. This little sharpener is going into my bugout bag. I ordered it's bigger brother and it will be here in a week. Can't wait to play with that one too.