S$ 67

Description

SPROUT HOUSE SPROUTING – 16 ounces of sprouting . Once you begin the sprouting process, the are ready to eat in about 5 days.
HOT & SPICY - Contains Certified Non-GMO China Red Rose Radish and Yellow Mustard..
GROW YOUR OWN NON-GMO FOOD – Use as a salad topper or base, freshen up a sandwich or add to smoothie.
RESEALABLE BAG – Only sprout what you need, the resealable bag will keep your fresh..
SPROUTING – , beans and peas can be germinated at home and eaten in a variety of ways..

Soak the in the jar. Put 1 to 4 tablespoons of seed in the jar. Add water and soak overnight about 8 to 10 hours. Most can be soaked for 24 hours with a water change in the middle at 12 hours. 2. Drain: After you have soaked the , drain out the water, making certain there are only wet left in the jar, no standing water. 3. Rinse: Rinse the with fresh water, drain out the water, making certain there are only wet left in the jar, no standing water. 4. Twice each day, rinse the with fresh water, drain out the excess water, making certain there are only wet left in the jar, no standing water.

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The Sprout House HOT and Spicy 1 Pound Certified Non-gmo Sprouting Yellow Mustard and Red Radish

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