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🥖 Spread the Flavor, Own the Moment!
Kaymak Spread 12 oz is a creamy, buttery-textured Turkish dairy paste perfect for spreading on bread or crackers. Packaged in a convenient jar, it offers an authentic taste experience that adds a gourmet touch to everyday snacks. Ideal for those seeking a rich, versatile spread with cultural flair.
| ASIN | B000LRKM8M |
| Age Range Description | All Ages |
| Best Sellers Rank | #140,656 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #966 in Packaged Cheese |
| Brand | Parthenon Foods |
| Brand Name | Parthenon Foods |
| Container Type | Jar |
| Cuisine | Turkish |
| Customer Reviews | 2.5 out of 5 stars 27 Reviews |
| Item Form | Paste |
| Item Weight | 12 ounces |
| Manufacturer | parthenonfoods.com |
| Number of Items | 1 |
| Package Information | Jar |
| Set Name | False |
| Size | 12 Ounce (Pack of 1) |
| Unit Count | 12 Ounce |
M**R
More like butter than cream.
I dont know what Kaymak tastes like but this stuff looked and tasted like butter. It was even yellow and not the creamy white stuff I have seen on videos from Istanbul.
S**E
Beware it's salty
Why is this salty. It looks like kayak but to salty to me
B**W
Great stuff
Fantastic product
A**R
Kajmak
Do not order this so called Kaymak. It is nothing to do with the Turkish Kaymak, and through long shipment time, it will be spoiled by the time you get it. Good try but not successful.
E**R
Not real
This is not Kajmak tastes like butter and arrived hot
N**Y
Not original kaymak, OK tasting mixture of sour cream and cream chese
If you are looking to buy good tasting kaymak - freely skip this product; it has nothing to do with original kaymak. As most similar products here in the US it is some weird mixture of sour cream and cream cheese. It is, however, eatable - taste and packaging are OK (shipping is $10, product arrives in around 15 days).
H**.
Quality
Not worth it too expensive
A**L
Not even slightly cold.
It arrived completely warm whatever chill packs were there had melted and it wasn’t like it was left on the porch all day in the sun in 120degrees. Husband still ate it and said it was fine. I thought it smelled and wouldn’t touch it.
Trustpilot
2 weeks ago
1 month ago