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🧀 Slice in Style, Serve with Pride!
The Kai Pure Komachi 2 Cheese Knife features a 4.5-inch high-carbon stainless steel blade with a vibrant, corrosion-resistant coating and Swiss-cheese holes for easy food release. Its hand-sharpened 16-degree edge delivers razor-sharp precision, while the ergonomic yellow polypropylene handle ensures a secure grip. Perfect for soft to semi-hard cheeses, this knife combines over a century of Japanese craftsmanship with modern design, making it a must-have for cheese lovers who value both function and flair.
| ASIN | B007SPKP50 |
| Best Sellers Rank | #152,904 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #102 in Cheese Knives |
| Blade Color | Yellow |
| Blade Edge | Plain |
| Blade Material Type | High Carbon Stainless Steel |
| BladeLength | 4.5 inches |
| Brand Name | Kai Pure Komachi 2 |
| Color | Yellow |
| Construction Type | Stamped |
| Customer Reviews | 4.4 4.4 out of 5 stars (298) |
| Global Trade Identification Number | 00087171042657 |
| Handle Material | Acrylonitrile Butadiene Styrene |
| Included Components | Knife |
| Item Highlight | Hand-Sharpened Japanese Kitchen Knife, Yellow Carbon Coated Stainless Steel Blade, Polypropylene Handle. |
| Item Length | 9.5 inches |
| Item Type Name | Kai Pure Komachi 2 Cheese Knife, 4.5 Inch Blade with Yellow Rubber Handle, AB5073 |
| Item Weight | 2.08 ounces |
| Manufacturer | Kershaw |
| Manufacturer Part Number | KAI5073 |
| Material Type | Steel |
| Model Number | AB5073 |
| Number of Items | 1 |
| Size | 4.5" |
| UPC | 087171042657 |
| Unit Count | 1 Count |
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