







🍳 Flip Like a Pro, Cook Like a Boss!
The Minchsrin Silicone & Nylon Fish Spatula is a versatile, heat-resistant kitchen essential featuring a durable nylon core wrapped in soft silicone. Designed with a wide, offset blade for precise flipping of delicate foods, it protects your cookware from scratches and withstands temperatures up to 446℉. Dishwasher safe and compact, it combines professional-grade performance with everyday convenience.







| ASIN | B01CDOUDQG |
| Best Sellers Rank | #9,132 in Kitchen ( See Top 100 in Kitchen ) #65 in Spatulas |
| Brand | Minchsrin |
| Color | Green 1 |
| Customer Reviews | 4.7 4.7 out of 5 stars (1,837) |
| Date First Available | 28 April 2016 |
| Item Weight | 68 g |
| Material | Silicone |
| Model Number | GJC-NPC-01 |
| Product Dimensions | 25.4 x 11.94 x 5.08 cm; 68 g |
A**N
Perfect
Perfect
N**6
This is the best spatula for flipping eggs, omelettes, etc. Ever notice how egg whites stick to a steel or non-stick spatula when you use it to separate fried eggs, regardless of what you do to prevent it? Not so much with this little gem. While egg whites sometime stick just a little bit, it's not really a problem. When combined with my non-stick pan, this spatula lets me make perfect omelettes, rolled or folded, and eggs over easy. Highly recommended.
S**.
I bought this to go with our new Tamagoyaki egg pan. It fits the pan perfectly. It's very sturdy, so easy to clean. Has a nice sharp edge to get under the eggs. Works great
M**Y
The Minchsrin Silicone Wrapped Plastic Fish Spatula is an absolute game-changer in my kitchen! It's non-stick, heat-resistant, and incredibly versatile. I use it for flipping everything from delicate fish fillets to pancakes with ease. The silicone wrap ensures no scratches on my pans, and it's so lightweight yet sturdy. Honestly, I can't live without it anymore. If you're looking for a reliable, multipurpose utensil, this is it!
R**.
This item arrived in a timely manner, was as advertised and has made making my tamayogaki a breeze.
J**N
Great for delicate flipping. Don't press down on it hard, though, or you will break its "spine." Get a hamburger press if you need that. I use this all the time..even frying dough in Canola oil at medium heat...no issues.
Trustpilot
1 month ago
2 days ago