---
product_id: 251568206
title: "The Pastry Chef's Guide: The secret to successful baking every time"
price: "S$46"
currency: SGD
in_stock: true
url: https://www.desertcart.sg/products/251568206-the-pastry-chefs-guide-the-secret-to-successful-baking-every
store_origin: SG
region: Singapore
---

# 176 pages of expert baking wisdom Hardcover for lasting kitchen reference Pro tips from a 30 Under 30 pastry chef The Pastry Chef's Guide: The secret to successful baking every time

**Price:** S$46
**Availability:** ✅ In Stock

## Summary

> 🍰 Unlock your inner pastry chef with every page!

## Quick Answers

- **What is this?** The Pastry Chef's Guide: The secret to successful baking every time
- **How much does it cost?** S$46 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.sg](https://www.desertcart.sg/products/251568206-the-pastry-chefs-guide-the-secret-to-successful-baking-every)

## Best For

- Customers looking for quality international products

## Why This Product

- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Precision Meets Passion:** Understand ingredient science and oven variables to avoid common baking pitfalls.
- • **Flexible Recipe Building:** Modular recipes let you mix and match components for endless creative desserts.
- • **Master the Art of Pastry:** From flaky pastries to silky custards, learn the essentials that pros swear by.
- • **Seasonal & Sustainable Baking:** Stay ahead of trends by baking with seasonal ingredients—no more off-season strawberry fails!
- • **Trusted by Pros & Home Bakers:** A top-rated baking bible with 4.6 stars and rave reviews from pastry experts.

## Overview

The Pastry Chef's Guide is a 176-page hardcover baking manual by acclaimed pastry chef Ravneet Gill, blending expert techniques, ingredient science, and modular recipes. Designed for both professionals and home bakers who want foolproof, seasonal, and creative pastry success every time.

## Description

The Pastry Chef's Guide: The secret to successful baking every time : Gill, Ravneet: desertcart.ae: Books

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Best Sellers Rank | #118,945 in Books ( See Top 100 in Books ) #376 in Desserts #476 in Vegetarian & Vegan Food #494 in Baking |
| Customer reviews | 4.6 4.6 out of 5 stars (670) |
| Dimensions  | 16.2 x 2.3 x 24 cm |
| Edition  | Illustrated |
| ISBN-10  | 1911641514 |
| ISBN-13  | 978-1911641513 |
| Item weight  | 281 g |
| Language  | English |
| Print length  | 176 pages |
| Publication date  | 2 April 2020 |
| Publisher  | Pavilion |

## Images

![The Pastry Chef's Guide: The secret to successful baking every time - Image 1](https://m.media-amazon.com/images/I/81Vnb-gkkTL.jpg)

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*Product available on Desertcart Singapore*
*Store origin: SG*
*Last updated: 2026-10-09*