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An outstanding Nduja – spreadable, spicy and very moreish! Winner of a 2 Star Great Taste Award..
Renowned celebrity chef James Martin commented in his 2020 ITV series "Islands to Highlands" - "This charcuterie tastes absolutely fantastic"..
Perfect spread on French bread, as an appetiser or on a charcuterie board..
Complemented by our outstanding Manx Chorizo, the spicier Manx Chorizo Piquante and for the brave, our Manx Thermonuclear Chorizo!.

Product description ------------------- - Winner of a Two Star Great Taste Award. - Nduja has seen a surge in popularity over recent years, particularly as an ingredient to bring spice and colour to the finest modern cuisine. Close Leece Farm is well placed to make Nduja as the quality of the is para – and there is no better than that from a happy Tamworth! - We cut no corners and source our spices from the home of Nduja - Spilinga in Calabria. The result is a spicy spreadable charcuterie – a surprise to many, but a treat to all. - Great Taste Awards Judge’s comment – "A very good looking Nduja with a mature aroma and yet a soft and yielding paste. The meat has some wonderful texture, there is a warming pimenton growing on the palate and a sweet note which balances the heat. A great long finish and a peak of spice lasting long afterwards” Supplied in a single vacuum-packed pouch. Ingredients ----------- Tamworth Pork, Sea Salt, Peperoncino Chillies, Pimenton, Garlic, Wine, Demerara sugar, Oregano, Cayenne, Dextrose, Curing Salt, C P.when('A').execute(function(A) { A.on('a:expander:toggle_description:toggle:collapse', function(data) { window.scroll(0, data.expander.$expander[0].offsetTop-100); }); }); Directions ---------- Best kept refrigerated. Once opened keep refrigerated and consume within 4 days. See more ( javascript:void(0) )

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Manx Tamworth Nduja 100g - Artisanal Award-Winning Charcuterie

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