---
product_id: 134821860
title: "The Jewish Cookbook"
price: "S$59"
currency: SGD
in_stock: true
reviews_count: 12
url: https://www.desertcart.sg/products/134821860-the-jewish-cookbook
store_origin: SG
region: Singapore
---

# The Jewish Cookbook

**Price:** S$59
**Availability:** ✅ In Stock

## Quick Answers

- **What is this?** The Jewish Cookbook
- **How much does it cost?** S$59 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.sg](https://www.desertcart.sg/products/134821860-the-jewish-cookbook)

## Best For

- Customers looking for quality international products

## Why This Product

- Free international shipping included
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## Description

The Jewish Cookbook [Koenig, Leah, Turshen, Julia] on desertcart.com. *FREE* shipping on qualifying offers. The Jewish Cookbook

Review: Great recipes - Great book
Review: Beautiful. Comprehensive. Delicious. Variety. This one is going to become a kitchen staple. - Leah Koenig did a remarkable job on this one. Different style than her previous books -- this one has a TON of background history and information to go with each recipe. There are TONS of photos. And recipes from restuarant chefs. The recipes span the globe and offer so many different flavors, customs, cultures -- all in one book! It will quickly become a go-to in the kitchen. GREAT starter book for anyone beginning their kosher kitchen adventures. The recipes and ingredients list are not daunting, while still being creative. My copy just came and is already filled with dozens of post-its for the recipes I want to try. A total winner. It's a beautiful book. I've already purchased another copy for a friend.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Best Sellers Rank | #65,630 in Books ( See Top 100 in Books ) #16 in Kosher Cooking (Books) #268 in Judaism (Books) #724 in Regional & International Cooking & Wine |
| Customer Reviews | 4.8 4.8 out of 5 stars (413) |
| Dimensions  | 7.45 x 1.63 x 11.4 inches |
| ISBN-10  | 0714879339 |
| ISBN-13  | 978-0714879338 |
| Item Weight  | 3.4 pounds |
| Language  | English |
| Print length  | 432 pages |
| Publication date  | September 11, 2019 |
| Publisher  | Phaidon Press |

## Images

![The Jewish Cookbook - Image 1](https://m.media-amazon.com/images/I/41RRutOIqeL.jpg)
![The Jewish Cookbook - Image 2](https://m.media-amazon.com/images/I/41SGT6LPDGL.jpg)
![The Jewish Cookbook - Image 3](https://m.media-amazon.com/images/I/41sy4MWNA0L.jpg)
![The Jewish Cookbook - Image 4](https://m.media-amazon.com/images/I/51FU9W0isJL.jpg)
![The Jewish Cookbook - Image 5](https://m.media-amazon.com/images/I/51SSlW6H3VL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ Great recipes
*by R***N on September 15, 2025*

Great book

### ⭐⭐⭐⭐⭐ Beautiful. Comprehensive. Delicious. Variety. This one is going to become a kitchen staple.
*by S***M on September 25, 2019*

Leah Koenig did a remarkable job on this one. Different style than her previous books -- this one has a TON of background history and information to go with each recipe. There are TONS of photos. And recipes from restuarant chefs. The recipes span the globe and offer so many different flavors, customs, cultures -- all in one book! It will quickly become a go-to in the kitchen. GREAT starter book for anyone beginning their kosher kitchen adventures. The recipes and ingredients list are not daunting, while still being creative. My copy just came and is already filled with dozens of post-its for the recipes I want to try. A total winner. It's a beautiful book. I've already purchased another copy for a friend.

### ⭐⭐⭐⭐⭐ Thumbs up all around!
*by M***M on January 29, 2022*

A thumbs up all around! Between my partner and me we have one cook (them) and one Jew (me). They've been very interested in cooking more Jewish cuisine and I didn't want a book that would just give us the same old noodle kugel and kasha varnishes--there's more to Jewish cuisine than that! So we bought this one, not even knowing that the author is apparently renowned in culinary circles. The good: The book is so cool! So many recipes from Jewish cultures around the world, and each one tells you where they're from and a bit of context (eg. "This is traditionally eaten in Moroccan Jewish communities after Passover ends"). We've only tried a handful of recipes, but they've all been good so far. The bad: I kind of wish there were more pictures, but I guess if there were it would drive the price up. It'd be cool if there were a qr code you could scan that would show you pictures of the recipes and maybe more about their history. But you can only ask so much. The ugly: our babka dough didn't rise :( but we made it into basically cinnamon rolls but with chocolate, and they were still tasty.

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*Product available on Desertcart Singapore*
*Store origin: SG*
*Last updated: 2026-01-23*