---
product_id: 1336951
title: "Shun Classic 6\" Serrated Utility Knife"
brand: "shun"
price: "S$187"
currency: SGD
in_stock: true
reviews_count: 13
category: "Shun"
url: https://www.desertcart.sg/products/1336951-shun-classic-6-serrated-utility-knife
store_origin: SG
region: Singapore
---

# 6-inch serrated blade for precision slicing Ergonomic D-shaped Pakkawood handle for secure grip VG-MAX steel core with 68-layer Damascus cladding Shun Classic 6" Serrated Utility Knife

**Brand:** shun
**Price:** S$187
**Availability:** ✅ In Stock

## Summary

> 🔪 Slice Like a Pro, Own the Kitchen Legacy

## Quick Answers

- **What is this?** Shun Classic 6" Serrated Utility Knife by shun
- **How much does it cost?** S$187 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.sg](https://www.desertcart.sg/products/1336951-shun-classic-6-serrated-utility-knife)

## Best For

- shun enthusiasts

## Why This Product

- Trusted shun brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Lifetime Confidence:** Backed by a limited lifetime warranty—your forever kitchen companion.
- • **Unmatched Sharpness:** VG-MAX steel core and 16-degree edge deliver razor-sharp, long-lasting performance.
- • **Comfort in Every Cut:** D-shaped Pakkawood handle ensures ergonomic control for both left and right-handed pros.
- • **Precision Meets Power:** Serrated 6-inch blade effortlessly slices tough-skinned fruits and delicate foods alike.
- • **Legendary Craftsmanship:** Handcrafted in Japan with centuries-old techniques, blending tradition with innovation.

## Overview

The Shun Classic 6" Serrated Utility Knife combines authentic Japanese craftsmanship with cutting-edge VG-MAX steel and 68 layers of Damascus cladding. Its razor-sharp 16-degree serrated edge excels at slicing tough-skinned produce and delicate foods, while the ergonomic D-shaped Pakkawood handle offers superior grip and control. Hand-forged in Japan and backed by a lifetime warranty, this knife is a must-have precision tool for discerning culinary professionals and enthusiasts alike.

## Description

desertcart.com Made from VG-10 stainless steel, Shun knives are specially constructed to be harder, less brittle, but also more flexible than traditional steel formulations. The VG-10 core is clad with 16 full layers of SUS410 high-carbon stainless steel on each side, for a total of 33 layers. These layers not only protect the VG-10, they create an exquisitely-detailed surface reminiscent of Damascus or pattern-forged steel, the kind once used for Samurai swords. As a result, the knives are simply stunning to look at--much like antique Damascus knives but without their tendency to rust. As an additional benefit, the slight patterning helps slice rather than crush delicate foods and keeps cut food from sticking to the blade. The 6-inch blade of this Shun utility knife features a serrated edge, which makes it ideal for slicing through ripe, summer tomatoes. Like many Asian-style knives, the knife's handle is especially suited to smaller users. In contrast to the traditional round profile, however, Shun's are D-shaped to prevent the knife from twisting in the hand, providing extra stability and a firm grip. The handle is made from ebony-colored PakkaWood, a fused blend of hardwood veneers imbued with waterproof resin that combines the warmth and traditional look and feel of wood with the strength and durability of plastic. The offset stainless-steel bolster is designed for ergonomic comfort and maximum safety, while a stainless-steel end cap provides the finishing touch. As sturdy as it is lovely, the utility knife is officially safe to put in the dishwasher--although it's so good-looking you might find yourself hard-pressed to do so. Shun knives carry a limited lifetime warranty. --Mary Park Product Description The Shun Classic 6-inch Utility Knife is a specialized kitchen tool designed for effortlessly trimming vegetables and slicing meats and cheeses with precision. The serrated edge makes this the ideal tool for cutting tough-skinned fruits and vegetables like avocados, or for cutting sandwich bread. As part of the pioneering Classic Series, the first Japanese cutlery line introduced to the United States, this knife combines traditional craftsmanship with modern innovation. Featuring a VG-MAX steel core and 68 layers of Damascus cladding, this Shun Utility kitchen knife offers exceptional sharpness with a precise 16-degree edge. The D-shaped Pakkawood handle ensures a comfortable, secure grip for both left and right-handed users. Supported by free honing. Handcrafted in Japan, the Shun Classic Serrated Utility Knife embodies centuries of knife-making expertise and a commitment to superior quality.

Review: Very sharp - High quality knife. This knife is a slicer, very sharp and will stay sharp.
Review: Better Than 5 Stars!!!! - Update 9/10/07: Before purchasing this knife separately, check out the Shun Classic U2 (Ultimate Utility) Knife. You may like it better. I believe if you're serious about cooking, you should own great cookware and excellent knives. I finally stepped up and got excellent knives. For those who haven't heard the hype, Shun is one of the most respected knife brands in the world. Check them out on the Web at kershawknives.com. Great features of the entire line include these cool "D" shaped handles that fit your hand better. Every Shun Classic knife is made in a right- and left-handed version (chefsresource.com for lefties). The steel used for the blades is harder than what you would find in most other knives. The knives are EXTREMELY sharp. One thing to note about Asian knives is that they must be sharpened at a different angle, 16-18 degrees vs. 20 degrees for German knives. The Shun steel takes the guesswork out of getting the angle correct because of the flat edge on one side of the metal disc below the handle. Tomato knife -- I didn't eat tomatoes for a week while I was waiting on this knife to arrive. I'm glad I waited. I used to cut tomatoes with a steak knife and this is so much better! I think this knife is the utility knife with scallops. I don't have enough knife smarts to know the difference between serrations and scallops, but I do know I love this knife. In Alton Brown's "Gear" book, he prefers scallops, but didn't say why. This is an expensive, but lifetime investment. I encourage you to visit stores and feel the knives in your hand to make sure you are comfortable with them. For more info on Shun, check out Alton Brown's website. For ratings on various brands and types of knives, check out cooksillustrated.coms' equipment ratings. This is probably the best kitchen purchase I've made and the one I'm most proud of.

## Features

- SERRATED KITCHEN UTILITY KNIFE: The Shun Classic 6-inch Serrated Utility Knife is expertly designed for multipurpose use where precise cuts are needed, making it a must-have for any kitchen.
- PIONEERING EXCELLENCE: Bring home a piece of the renowned Classic Series - the original authentic Japanese cutlery line introduced to the United States. Enjoy superior craftsmanship and innovative design.
- SUPERIOR SHARPNESS: Crafted with VG-MAX steel and 68 layers of Damascus cladding, this knife delivers razor-sharp precision with a 16-degree edge, ensuring long-lasting performance.
- COMFORTABLE DESIGN: The D-shaped Pakkawood handle offers a comfortable and secure grip, providing optimal control for both left and right-handed users.
- JAPANESE CRAFTSMANSHIP: Each Shun knife is meticulously handcrafted in Japan, reflecting a legacy of traditional knife-making expertise and a dedication to superior quality. Supported by free honing.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B00022YEWG |
| Best Sellers Rank | #100,859 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #75 in Kitchen Utility Knives |
| Blade Color | Silver |
| Blade Edge | Serrated |
| Blade Length | 6 Inches |
| Blade Material | Alloy Steel |
| Blade Material Type | Alloy Steel |
| BladeLength | 6 Inches |
| Brand | Shun |
| Brand Name | Shun |
| Color | Black Handle and Silver Blade |
| Construction Type | Forged |
| Customer Reviews | 4.9 out of 5 stars 213 Reviews |
| Global Trade Identification Number | 04901601406238 |
| Handle Material | Pakkawood |
| Included Components | Utility Knife |
| Is the item dishwasher safe? | No |
| Item Length | 10.25 Inches |
| Item Type Name | Utility Knife |
| Item Weight | 0.4 Pounds |
| Manufacturer | Kai |
| Manufacturer Part Number | DM0722 |
| Manufacturer Warranty Description | Lifetime Warranty |
| Material Type | VG-MAX Core, Damascus Stainless Steel Cladding |
| Model Number | DM0722 |
| Size | 6" |
| UPC | 400004474096 |
| Unit Count | 1.0 Count |

## Product Details

- **Blade Edge:** Serrated
- **Blade Material:** Alloy Steel
- **Brand:** Shun
- **Color:** Black Handle and Silver Blade
- **Handle Material:** Pakkawood

## Images

![Shun Classic 6" Serrated Utility Knife - Image 1](https://m.media-amazon.com/images/I/61ZbqnftBzL.jpg)
![Shun Classic 6" Serrated Utility Knife - Image 2](https://m.media-amazon.com/images/I/81iR3PHBOwL.jpg)
![Shun Classic 6" Serrated Utility Knife - Image 3](https://m.media-amazon.com/images/I/91ps+yKS8xL.jpg)
![Shun Classic 6" Serrated Utility Knife - Image 4](https://m.media-amazon.com/images/I/916FpS2PEeL.jpg)
![Shun Classic 6" Serrated Utility Knife - Image 5](https://m.media-amazon.com/images/I/81YoqwuayhL.jpg)

## Questions & Answers

**Q: What makes Shun worth the upgrade?**
A: Shun knives are handcrafted in Japan with premium steel such as VG-MAX. Extra sharp out of the box, they stay sharp longer and deliver unmatched precision. Shun knives are more than a tool, they’re a lifelong cooking experience.

**Q: How should I care for my Shun knife?**
A: Always hand wash with mild soap and dry immediately. Never put your Shun knife in the dishwasher. Use a soft wood cutting board like Hinoki to protect your knife edge when cutting. Do not use Shun for chopping through bone or frozen ingredients.

**Q: What is the proper cutting technique for a Shun?**
A: Use a locomotive motion when cutting - move the blade forward or back instead of pressing straight down. This lets the blade do the work, reduces fatigue, and helps keep your Shun in top condition.

**Q: How often should I sharpen my knife?**
A: Notice your Shun losing its edge? Hone weekly to re-align the blade. If honing no longer works, send it in for free sharpening or follow our online tutorials to hone and sharpen at home.

**Q: What’s the correct way to pronounce Shun?**
A: Say 'Shoon' (rhymes with moon). Shun is the Japanese concept of enjoying food at its peak. We honor this tradition by crafting fine cutlery that’s always at the peak of its perfection.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Very sharp
*by B***S on December 3, 2025*

High quality knife. This knife is a slicer, very sharp and will stay sharp.

### ⭐⭐⭐⭐⭐ Better Than 5 Stars!!!!
*by N***I on February 12, 2006*

Update 9/10/07: Before purchasing this knife separately, check out the Shun Classic U2 (Ultimate Utility) Knife. You may like it better. I believe if you're serious about cooking, you should own great cookware and excellent knives. I finally stepped up and got excellent knives. For those who haven't heard the hype, Shun is one of the most respected knife brands in the world. Check them out on the Web at kershawknives.com. Great features of the entire line include these cool "D" shaped handles that fit your hand better. Every Shun Classic knife is made in a right- and left-handed version (chefsresource.com for lefties). The steel used for the blades is harder than what you would find in most other knives. The knives are EXTREMELY sharp. One thing to note about Asian knives is that they must be sharpened at a different angle, 16-18 degrees vs. 20 degrees for German knives. The Shun steel takes the guesswork out of getting the angle correct because of the flat edge on one side of the metal disc below the handle. Tomato knife -- I didn't eat tomatoes for a week while I was waiting on this knife to arrive. I'm glad I waited. I used to cut tomatoes with a steak knife and this is so much better! I think this knife is the utility knife with scallops. I don't have enough knife smarts to know the difference between serrations and scallops, but I do know I love this knife. In Alton Brown's "Gear" book, he prefers scallops, but didn't say why. This is an expensive, but lifetime investment. I encourage you to visit stores and feel the knives in your hand to make sure you are comfortable with them. For more info on Shun, check out Alton Brown's website. For ratings on various brands and types of knives, check out cooksillustrated.coms' equipment ratings. This is probably the best kitchen purchase I've made and the one I'm most proud of.

### ⭐⭐⭐⭐⭐ The most used knife in our entire Shun knife set!
*by H***R on October 11, 2017*

We purchased a full set of Shun knives back in 2009 and they are incredible instruments. Of all the knives in the set, over time my wife and I realized that this 6-inch serrated utility knife had become our favorite for most day to day kitchen cutting tasks. Consequently, when we cleaned out our kitchen drawers and purchased two bamboo in-drawer knife storage blocks, one for each side of our kitchen, we realized that we'd really like to have one of these knives readily available on both countertop worksurfaces. Yes, it's a pricey knife, but our original one is still razor sharp after 8-years of daily use and is so well balanced that we agreed it was money well spent. I highly recommend this knife for most kitchen prep work.

## Frequently Bought Together

- Shun Classic 6" Serrated Utility Knife, Handcrafted Japanese Knife, VG-MAX Core with Damascus Stainless Steel Cladding, Pakkawood Handle, Precision and Sharpness for Professional and Home Chefs
- Shun Classic 3.5" Paring Knife, Handcrafted Japanese Vegetable & Fruit Knife, VG-MAX Core with Damascus Stainless Steel Cladding, Pakkawood Handle, Small Kitchen Tool for Peeling, Coring & Cutting
- Shun Classic 9" Bread Knife, Handcrafted Japanese Serrated Knife, VG-MAX Core with Damascus Stainless Steel Cladding, Pakkawood Handle, Slicing Tool for Professional and Home Chefs

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*Product available on Desertcart Singapore*
*Store origin: SG*
*Last updated: 2026-05-09*