Iberico Ham Shoulder Cured for 15 Months, 50% Iberico Breed, 13 Pounds, 20-25 Servings + Ham Holder + Carving Knife Set

Description

🐷 Elevate your charcuterie game with Spain’s finest cured tradition!

This 13-pound Iberico Ham Shoulder, 50% Iberico breed, is expertly cured for 15 months in Salamanca, Spain by Jamones Blázquez. It delivers 20-25 servings of rich, acorn-fed flavor, paired with a premium ham holder and carving knife set. Low in calories and high in healthy fats, it’s a sophisticated centerpiece for any culinary occasion.