Carlex Cake Release Spray for Baking Cooking Spray Non Stick Oil Sprayer, Air Fryer, Grilling, Cooking oil Bottle for Pan 600ml

OMG!!! Game changer. Recently when I did the oil/butter and flour in the tin on my own, I ended up with crispy bits, over cooking time and had a dilemma. Saw this advertised and thought ok what’s to lose so bought it, and wow it does what it says on the tin. The cooking time went back to normal and when I tapped the tin to start to release the sides after cake had cooled, it released effortlessly. The price is worth it. Easy to use and nothing to lose. This is my go to now. Beyond happy. PS you don’t need to use too much spray. I did about 2-3 squirts and it’s enough

I was skeptical but this is legendary. The only thing that makes me happy to use my brilliance Nordic ware bundt as buttering etc it made me reluctant to use it. Not to mention needed to flour it as well which compromised the appearance of the cake. Tried this todat with a raspberry ricotta pistachio bundt with a layer of raspberry coulis and fresh raspberries in the mix and it just popped out all perfect with all the designs in place. Also, being coeliac i was grateful to find something without flour etc. Hopefully don't run out anytime soon as 600ml is a lot but will definitely repurchase.

A good non stick spray that actually works. Wasn’t aware there was a use by date on it, but it has about a year on it, great if you bake a lot but a bit of a waste if you will only use occasionally as it’s a large tin.

Having bought a complex design Bundt tin I was concerned that anything cooked in it would stick. I purchased this product to prevent that hopefully. It works like a dream everything released first try and the cake just dropped out in perfect condition and the design intact.

Decent alternative to PAM spray that's not always available in the UK. The nozzle is a tiny bit leaky which means it gets a little oily, over time, (hence only 4 stars) but PAM sprays do that also I think. Great if you want to go Teflon free, and use stainless steel pans. This works much better than straight up oil as it coats the stainless steel thinly and evenly to cook eggs and such without any sticking, or too much oil spatter.

Great product I bake a lot and I use it all the time

I am a bit obsessed with this product as it is definitely the best cake release spray I've ever used. I used to bring back spray cans of Pam oil from trips abroad but this is far superior. It has no taste and a light spray of cake pans and even fairly intricate cake moulds is all that is needed for the end result to slip easily out of the tin. My last lot of mini fruit cakes did a bit of a Houdini escape and launched themselves out of the hot tin when I tilted it even though my intention was to leave them in the pan to cool a bit before racking. I've not used it as an oil spray in a frying pan as some people do but have used it in my poached egg moulds to get the cooked eggs to slide out easily without diving in there with a spoon and inevitably breaking them getting them out. It looks expensive but will last ages as its a big can and only a small spray is needed - it comes out as a white liquid which didn't look great but is an excellent way of spotting if you've missed an area and I've also used it on fish skin when tray baking it in the oven as even with spray oil I find that this sometimes sticks to the pan Highly recommend

Great

Super produit très pratique et de bonne qualité

Das Trennspray überzeugt durch seine hervorragende Wirkung beim Backen. Besonders bei Kuchen zeigt es seine Stärken: Die Backwaren lösen sich mühelos aus der Form, ohne anzukleben oder zu reißen. Dadurch bleiben Struktur und Optik des Gebäcks optimal erhalten. Das gleichmäßige Auftragen macht das Einfetten besonders einfach und zeitsparend. Auch im professionellen Einsatz ist das Spray äußerst praktisch. Es eignet sich nicht nur für Backformen und Bleche, sondern wird ebenso erfolgreich bei Deckern verwendet. Damit erweist es sich als vielseitiges Hilfsmittel für unterschiedlichste Anwendungen in der Backstube. Insgesamt ein hochwertiges und zuverlässiges Produkt, das für effizientes Arbeiten sorgt und in keiner Bäckerei fehlen sollte.

Praktisch für Backformen zum einsprühen.

C'était parfait.

Am Anfang nicht zu viel nehmen.