Cold Brew Coffee Bags 60 Count Disposable Fine Mesh Brewing Bags for Concentrate/Iced Coffee Maker, French/Cold Press Kit, Hot Tea in Mason Jar or Pitcher, 6 x 10 Inches

Love these! They’re perfect for my cold brew. I fill out about 2/3 and use two bags in my 2 qt pitcher since I like mine strong. The bags are very well made and you could easily use them as a spice sachet in cooking. It makes my life so much easier not having to clean coffee grounds. I do wish they had a slightly larger mouth just to make it easier to add coffee grounds but otherwise they’re the perfect size.

These are wonderful and an absolute life saver when it comes to making home brewed cold brew coffee! The taste is perfect if you get the timing right and its so easy to just pull and toss and not worry about coffee grounds left behind! It fits in my large jars and my gallon jug with no problem and it makes clean up so easy

These were super easy to use, they left no detectable coffee grinds or residue in my cold brew, and same for when I used loose tea leaves to make cold brew tea. Clean-up was a breeze, like removing a big used tea bag and just throwing it away. The results were low-acid coffee and tea that tasted great. I use it with an "Oxo" brand 1.78 liter screw-on lid Tritan plastic jar from Amazon. Years ago I used Toddy Cold Brew system for a few years, but that was a time-consuming, messy routine, and I just gave it up. When I saw these filter bags on Amazon, I looked on YouTube for videos that showed how to fill the bags and leave room for water to circulate among the coffee grinds or loose tea leaves, maybe using two half-filled small bags in one jar to make a concentrated brew to dilute with filtered water later to minimize storage space required in the fridge for the finished cold brew coffee or tea. I chose this brand because the description indicates they are made from all-natural fibers, and I assume they are therefore free of forever microplastics and harmful chemicals .

THREE YEAR CUSTOMER - These exact bags are the only ones we use SADLY: this last batch had SHORTER STRINGS making it hard for us to tie our coffee in the pouch. disappointed but hope it is a fluke

These are amazing! I wanted to start doing cold brew coffee last spring. So many people said just put your grounds in the jar & fill with water; then when it has finished brewing, "just filter out the grounds!" That was the biggest joke! I tried everything & not only was it time consuming & messy, I never felt like I got it well strained. I was ready to give up on cold brew until I came across these (hear the angels singing in the background? Uh yeah, me neither...) Anyway, as soon as I got them I was impressed with the quality - these aren't anything like a coffee filter or even a couple layered, this is quality! I will admit, I had a little trouble trying to figure out how to fill it without making a mess or having it fall over - here's where I got "crafty"... I'm including a pic, but basically I grabbed an empty Powerade bottle, cut off the bottom so it was open and used it as a support for the bag. Put a funnel in the top & it is super fast, easy and just simple! I also used someone else's review idea and when I grind up my beans, I do enough for 3-4 bags or so & put the extras in a freezer bag in the freezer. I also wrap the strings tightly around the top in opposite directions and tie them together just to make sure there's no opening for grounds to come out because I submerge the entire bag (if you try to keep the strings hanging out, they'll probably drip). I've never had any grounds end up in my cold brew. My biggest praise is how durable these are! Yes, I know I already said that, but the reason it's so important to me is that when I take out the bag, I squeeze every last bit of coffee goodness I can get out of it and not once has the bag broken open or has a seam torn!

These work extremely well and are extremely durable. I thought they might break easily, but they’re very strong. The strings on the top tie the bags very tightly so they don’t open or leak grounds into the water. They filter very well too. You can squeeze them very hard to get all the water out when you’re done brewing and they won’t break or leak grounds. They’re very good quality for the price and come in a ziplock bag to store them. They float to the top so they’re very easy to remove, but make sure you fill your water to the top of your container. I do recommend you pour water over the grounds in the bag before sealing to saturate the coffee grounds. If you don’t, it may take a while for the water to permeate all the grounds and you’re losing extraction time.

First I used them for the Cold Brew Coffee Maker that I bought them with and for. I like using pre-ground Dunkin Original Blend coffee and in my previous Cold Brewer, (it was too small), using just the fine mesh filter with that coffee allowed some sludge to get into the liquid. I'm guessing that the grind was too fine for the fine mesh filter. Upgrading too a 1 gallon Cold Brewer, I thought of the coffee bags they had at some motels on a recent trip. Like tea bags but with coffee in them. I search for that and found these fill them yourself bags. I use about 2 cups of ground coffee, (same kind), for 1 gallon of cold brew. Each of these holds about 1 cup. Perfect. Fill three. Tie them off with the draw-string closure. Place those inside the fine mesh filter let it steep in the refrigerator and done. Awesome cold brew. With no sludge. Added bonus? Pull the three bags out of the fine mesh filter and dispose of them and rinse your fine mesh filter. No more loose grounds going down the sink drain while trying to get them all out of the fine mesh tube. Forget about all that mess. These bags are durable. Recently, I tried boiling pasta in them. They stand up to twelve minutes of rolling boil with no problem. Thing was, I found myself without a drainer and wondered how I would drain the pasta after I cook it. I thought of these. When the pasta is done pull the bag out using the convenient draw-strings closure, (over the sink, of course), give it a few shakes and it's drained. Also, the pasta does not stick to the pan. I really like the way all different shapes of pasta come out using these. I have not tried any long pastas. You'd have to break them to fit, but shells, ziti, spirals, twists, tubes, etc. All good. Hope that helps.

I disagree with other posters. The 4x6 does comfortably hold a cup of medium coffee grounds. You put in a third at a time and give the bag a few little shakes between additions that packs it down and it's fine. I brew for 24 hours and it nets 32 oz of coffee which I then dilute with another 32 0z. Since I usually only drink a cup in the morning, it lasts me quite a while. The containers I am using to brew were designed for that with their own mesh filter but it was too messy to clean out into my "green" bin. These I just take outside and drop it in. No muss no fuss. Much smoother taste than the same coffee hot brewed. More convenient too.