Matfer Bourgeat Professional Bouillon Strainer/Chinois with Exoglass Handle and Fine Steel Mesh Sieve

Matfer Bourgeat Professional Bouillon Strainer/Chinois with Exoglass Handle and Fine Steel Mesh Sieve

Q: Will vanilla bean pass through this?

If you're talking about when you scrape inside the vanilla bean, most of it won't pass through since the insides of the vanilla bean clumps together.

Q: What is the best pestle (size/brand) to use with this product?

Use a ladle. The size of the ladle depends on what you are pressing. I commonly use an 8 oz ladle. If you have very little in it, you may want that 2 oz one like the other answer said, as it would get all the way down into the tip of this quality tool. Your have to use a good quality ladle or it will break. Otherwise, go to your local Ethnic place, we have Vietnamese and different Hispanic groceries. They usually carry large petals like you may want for this. Be gentle with a pestle. You DO NOT want to bust the stainless steel screen on this strainer using too much force.

Q: Would this work for straining milk for dry curd cottage cheese?

I suppose so. It is a very fine weave on the mesh basket, so I would think it would handle delicate stuff like cottage cheese nicely.

产品编号: 274010276

安全交易

细节

Material
Stainless
Colour
Gray
Brand
Matfer
Style
Stainless Mesh
Product dimensions
101.6L x 54.6W

🔥Heat resistant to 430°F

🔬Double woven fine steel mesh

🛡️One-piece Exoglass handle & body

经常一起购买

Matfer Bourgeat Professional Bouillon Strainer/Chinois with Exoglass Handle and Fine Steel Mesh Sieve

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HIC Kitchen Pestle for Chinois, Cone-Shaped, Wood, 8-Inches

描述

🍽️ Elevate your culinary finesse with precision and style!

UNMATCHED DURABILITY - One-piece Exoglass construction reinforced with stainless steel for long-lasting performance.
HEAT RESISTANT MASTERY - Withstands up to 430°F, perfect for hot stocks and sauces without warping.
VERSATILE KITCHEN ESSENTIAL - Ideal for straining, sifting, and refining both wet and dry ingredients.
EFFORTLESS PRECISION STRAINING - Achieve silky smooth custards, sauces, and purees every time.
FRENCH CRAFTSMANSHIP EXCELLENCE - Proudly made in France, combining hygiene, durability, and professional-grade quality.

The Matfer Bourgeat Professional Bouillon Strainer features a durable one-piece Exoglass handle and body reinforced with stainless steel, paired with a double woven fine steel mesh sieve. Heat resistant up to 430°F and dishwasher safe, it’s designed for professional and home chefs to effortlessly strain custards, sauces, soups, and sift dry ingredients. Available in 8" and 10" sizes, this French-made strainer guarantees top-tier performance and hygiene.