NutriChef 20"x10" Reversible Cast Iron Griddle Pan – Flat & Grill Sides, Pre-Seasoned, Oven Safe, Extra-Wide, PFOA & PFOS Free, for Gas, Electric, or Outdoor Cooking

This is a well made cast iron grill. It is heavy grade, though not unmanageable; pretty much what I was expecting and will probably last a lifetime. I use it on a gas stovetop and it cooks very well. The sidewalls and channels on both sides do a good job of capturing and containing any grease - including when cooking bacon. It also cleans up fairly easily. It is cast iron so you do have to treat it to maintain it but this is no different from the other cast iron cooking gear I own and use every day. If I had a complaint it would be that the casting grains are very sharp and shred anything I try to wipe it with but I expect this will be less of an issue as I use it more. Overall, this is highly recommended, a good size and weight, and it will get a lot of use.

Fast shipping, Item just as describe.

Heavy duty, quality griddle. It works with an induction stovetop bridge configuration, despite the fact that it does not lie flat on my stovetop. The only drawback is the risk of scratches to my glass top. And breakage, too, I suppose. This is super heavy. I wish it was lighter in construction. The edges are smooth, but still rough enough to scratch is slide around quickly.

Heavy weight cast iron griddle 2 sided great for steak and chicken

Good quality product, careful packaging, and quick delivery. Grill was not quite right for our glass-top stove, so returned with no problem.

I used this inside, and after that, I decided to stick to using it on my grill outside. Because it's cast iron, it's very heavy, so you have to be very careful to not scratch your stove top. It works as advertised, but it creates a lot of smoke, and no, I didn't cook over too high heat. I'm a very experienced cook, and I used it on the low setting on my stove to grill veggies. The fact is, it's a very sturdy, well made cast iron pan. It's really not meant to use inside. My house had a charred smell for an entire day after using it, even though I had the vent fan on the entire time. Now, I did put it out on my gas grill, and it works far better out there.

We have lots of cast iron from several companies but I had never heard of Nutrichef before. (Was going to go with another brand that starts with "L"; (no not the word that means "big hunting cabin" but rather "hero of folklore" :)] Turns our that latter company and Nutrichef use the EXACT same images to promote what looks to be the exact same griddle. I'm not sure if either of them are the manufacturer or if both are rebranding this item....nonetheless, for the couple $$ savings I opted to take a chance and go with Nutrichef since they looked to be identical. Item arrived safe and sound and well packaged. It immediately went to the workshop where with multiple pads of 40 grit sandpaper on the random orbit sander and lots of elbow grease, I knocked off most of the pebbly texture on the flat side of the griddle. I used a couple finer grits to remove strike marks and was left with a greatly improved, albeit bare metal, surface. So it went into the oven at 350 for a few rounds of coconut oil seasoning and then another one or two at 400. Tested this puppy out 4 or 5 times already in the last 2 weeks all on an flat top electric range. After a learning curve on getting the elements at the right temp this thing worked like a charm!! So great for bacon, pancakes and grilled cheese. I have only used the flat side...and really hardly see using the other side, but could not be more pleased with this thing. It is a beast but if anything, if I had any complaint, it would be that it could be perhaps another 2" wider so one could make 6 decent sized pancakes at a time. That, however, would add considerable heft and probably retract from any advantage gained by the extra surface area... so, all in all as this is it is one great addition to my cast iron fetish and will certainly get lots of use!!

Larger and bulky

Excellent. don t forget to seasoned it. I used grapeseed oil. Its the best for cast iron. Did did it twice.

Super

Simply perfect for my setup. Like it was made for it - Nice.

Muy buena parilla, pesado y bastante grande para dos quemadores. Recuerda, no limpiarlo con agua, mantenga el acabado con aceite, y debería durar toda la vida.

DO NOT BUY - Unsafe. Bought this griddle and seasoned it exactly as instructed, every thing I cook on it tastes like burnt plastic. It’s very unsafe and amazon won’t even let me contact the seller to request a replacement or refund. AVOID!