LorAnn Oils Red Velvet Bakery Emulsion: True Essence, Ideal for Boosting Fruit Tones in Cakes, Cookies & Desserts, Gluten-Free, Keto-Friendly, Extract Substitute Essential for Your Kitchen, 4 Oz

A little goes a long way! I used this for my protein shakes to make a red velvet cheesecake flavor and it did not disappoint! The color is vibrant and the flavor is spot on! I haven’t tried this in baked items yet, but it’s a great value for the money you pay. No leakage upon delivery, quality is great, and bottle size is as advertised!

Absolutely perfect and delicious! Worked amazingly in my cookies and cinnamon rolls.

Great value for the price. Love the different flavors and the name. My name is Lora Ann

Me encanta para mis galletas y pasteles de Red Velvet

The color and flavor was great, made Red Velvet Cake brownies. I'm not a fan of Red Velvet Cake but the emulsion didn't disappoint, family loved the outcome of the baked goods. I would recommend to other bakers. I'm going to keep in stocks to use for my next Red Velvet Cake order.

Excelente producto rinde con una sola gotas tiñe la mezcla y da un color rojo espectacular lo vuelvo a comprar vale la pena

This red velvet emulsion is a great way to add flavor to cakes, cupcakes, and frostings without the hassle of making it from scratch. A little goes a long way, and it mixes smoothly into batters or icings. Start with a small amount and add more if you need more flavor. For a typical cake I need only about 1-2tbsp (tablespoons)! Start with a small amount and taste as you go to get the perfect balance in your baked goods. Verdict: A convenient, high-quality emulsion that delivers rich red velvet flavor with minimal effort! Perfect for home bakers looking to save time while still achieving great taste. Great value for money, no alcohol content.

This product has a three to four ratio, so you will need to use three tablespoons of cocoa with four tablespoons of this product to produce a very rich red velvet batter. If you want more of a black forest cake batter, lower the ratio by adding more cocoa, less red velvet extract, and you can add dry or fresh cherries. This product is easy to work with, and I made red velvet cupcakes and a small birthday cake with it.

Alles bestens.

This is the only Red Velvet flavour that is worth buying, even though it takes awhile to ship I am thrilled everytime it pops into the postbox. The colour and flavour of the cakes when using this is a true red velvet flavour strong and beautifully coloured. (Make sure to use American recipes as the UK ones are not good). The bottle size is more than enough for quite a few cakes as quality is excellent. One item worth mentioning is the fact that you should order this well ahead of time as it takes some time to get to the UK.

Io l'ho utilizzato per fare la torta Red Velvet ..ottima riuscita be basta poco di prodotto e colora a sufficienza ll'impasto

De buena calidad Picmenta mucho

Très bien.